| 2 1/2 | cups milk |
| 1 1/4 | cups water |
| 1/4 | cup margarine or butter |
| 1 | box (7.2 oz) Betty Crocker® homestyle creamy butter or roasted garlic mashed potatoes |
| 1 | cup shredded pepper Jack cheese (4 oz) |
| 1/2 | cup crumbled cooked bacon |
| 2 | tablespoons chopped fresh parsley, if desired |
| 1 | tablespoon crumbled cooked bacon, if desired |
Serve with...
Grilled Taco-Spiced Chicken
Total Time:
25 min
| 1. | In 3-quart saucepan, heat milk, water and margarine to boiling. Stir in contents of both pouches of potatoes (from potatoes box) just until moistened; let stand 1 minute. Stir with fork until smooth. Stir in cheese and 1/2 cup bacon. |
| 2. | Spoon potatoes into serving dish; top with parsley and 1 tablespoon bacon. |
| No change. |
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| We asked and you voted! The polls were open in the Betty Crocker community to vote for your favorite recipes in multiple categories. |
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| Love mashed potatoes? Mix in your favorite leftover cheese, olives or anything else that strikes your fancy. |
Nutrition Information:
180 ( 100); 11g ( 4 1/2g, 1 1/2g); 20mg; 430mg; 13g ( 0g, 4g); 7g 8%; 0%; 15%; 0% 1 ; 0 ; 0 ; 1/2 ; 1 1