22 22 22
recipes
cooking
baking
entertaining
how-to
Community
products
Shop

Pecan-Topped Cornbread with Honey Butter

Members-Exclusive Recipe Make mouths instantly water with fresh-from-the-oven cornbread fortified with Green Giant creamed corn and sprinkled in pecans. Make it even better—serve it with whipped honey butter.
Prep Time: 20 min
Total Time: 1 hour 5 min
Makes: 12 servings
Log In to Rate
full spoonfull spoonfull spoonfull spoonempty spoon
(21 ratings)

Get FREE handpicked recipes just like this one when you become a member of BettyCrocker.com

You’ll gain instant access to all the member-exclusive benefits the moment you register! Explore the many benefits now.

Sign Up Now Already a member? Log in
© 2009 ®/TM General Mills All Rights Reserved
Sign up for recipe newsletters
Already a member? Log In
NEWSLETTERS
RECIPE BOX
GROCERY LISTS
RECENTLY VIEWED
COMMUNITY
 
Betty's Kitchen Poll
What's your favorite way to eat potatoes?






SEE RESULTS