| 6 | cups Honey Nut Cheerios® cereal |
| 1 1/2 | cups miniature marshmallows |
| 1 1/2 | cups peanut butter chips |
| 3/4 | cup light corn syrup |
| 3 | tablespoons butter or margarine |
| 1 | cup milk chocolate chips, melted |
Serve with...
Strawberry Smoothie
Total Time:
10 min
| 1. | Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, place cereal and marshmallows; stir to mix. Set aside. |
| 2. | In medium microwavable bowl, microwave peanut butter chips, corn syrup and butter uncovered on High 2 to 3 minutes, stirring after each minute, until mixture is smooth. Remove from microwave. |
| 3. | Pour peanut butter mixture over cereal mixture in bowl; stir until cereal is evenly coated. Pour cereal mixture into pan. With buttered back of spoon, press mixture in pan until even. Spread melted chocolate evenly over top. Refrigerate about 1 hour or until firm. |
| 4. | With table knife, cut cereal mixture into 9 rows by 4 rows to make 36 bars. Store in loosely covered container. |
|
| You can also use a stove rather than a microwave to create these delicious bars. Make the recipe as directed—except heat the peanut butter chips, corn syrup and butter in a 2-quart saucepan over low heat, stirring constantly, until smooth. |
Nutrition Information:
170 ( 60); 7g ( 3g, 0g); 5mg; 105mg; 24g ( 1g, 15g); 3g 4%; 0%; 4%; 10% 1 ; 1/2 ; 0 ; 1 1/2 1 1/2