| 1 | box Betty Crocker® SuperMoist® party rainbow chip cake mix |
| Water, vegetable oil and eggs called for on cake mix box |
| 1 | quart frozen yogurt (any flavor), slightly softened |
| Candy decorations, fresh fruit or whipped cream |
| 1. | Heat oven to 350°F (325°F for dark or nonstick pan). Make and cool cake as directed on box for 13x9-inch pan. |
| 2. | Spread frozen yogurt over top of cake. Immediately cover and freeze at least 4 hours until firm. |
| 3. | Just before serving, top each serving with candy decorations. Cover and freeze any remaining cake. |
| Follow High Altitude directions on cake mix box. |
|
| So the frozen cake won’t be too hard to cut, remove it from the freezer 20 to 30 minutes before serving. |
Nutrition Information:
260 ( 90); 10g ( 2 1/2g, 1g); 45mg; 270mg; 37g ( 0g, 25g); 5g 0%; 0%; 15%; 4% 1 1/2 ; 1 ; 0 ; 2 2 1/2