| 1 | cup maple-flavored syrup |
| 3 | tablespoons orange juice |
| 3 | tablespoons butter or margarine |
| 1. | Heat all ingredients until warm. |
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| To ensure recipe success if using a vegetable oil spread, use a spread with at least 65% vegetable oil. |
|
| Try this syrup as an accompaniment for French toast and waffles, too. |
Nutrition Information:
100 ( 25 ); 3 g ( 2 g); 5 mg; 45 mg; 10 g ( 0g); 0g 2 %; 0%; 0%; 0% 1 ; 1