| 1 | box Betty Crocker® SuperMoist® cake mix (any flavor) |
| Water, vegetable oil and eggs called for on cake mix box |
| 1 | container (12 oz) Betty Crocker® Whipped fluffy white frosting or (1 lb) Betty Crocker® Rich & Creamy vanilla frosting |
| Yellow and red food colors |
| Blue and green neon food colors |
| 3 | packages (2.17 oz each) tropical flavor candy-coated fruit-flavored chewy candies or 1 bag (8 oz) candy-coated chocolate candies |
| 1. | Heat oven to 350°F (325°F for dark or nonstick pans). Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with flour. Place paper baking cup in each of 12 regular-size muffin cups. |
| 2. | Make cake mix as directed on box, using water, oil and eggs. Spread half of batter in round pan; spoon remaining batter into muffin cups. Bake as directed on box. Cool completely, about 1 hour. |
| 3. | In small bowl, place 1 tablespoon frosting; stir in 2 drops yellow food color. In another small bowl, place 1/4 cup frosting, 3 drops yellow food color and 1 drop red food color; stir to make orange frosting. In third small bowl, place 1/2 cup frosting; stir in 7 drops blue neon food color. To remaining frosting in container, stir in 7 drops green neon food color. |
| 4. | On serving plate, place cake layer with rounded side down. Frost top and side with green frosting. Frost 7 cupcakes with blue frosting, 4 cupcakes with orange frosting and 1 cupcake with yellow frosting. Place 1 blue cupcake on center of green frosted cake. Place remaining blue cupcakes, sides touching, in circle around center cupcake. Place 2 rows of 2 orange cupcakes on top center of blue cupcakes. Place yellow cupcake on top center. Press candies into frosting to decorate. Store loosely covered at room temperature. |
| Follow High Altitude cake mix directions on box. |
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| You can freeze the unfrosted cake and cupcakes (tightly covered) for up to 2 months. |
Nutrition Information:
440 ( 160); 18g ( 4 1/2g, 3g); 55mg; 330mg; 66g ( 0g, 48g); 3g 0%; 6%; 6%; 4% 1 ; 3 1/2 ; 0 ; 3 1/2 4 1/2