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Hot Chicken Subs

Call on these quick submarine sandwiches when you have a hungry brood and not much time. Hot and hearty chicken breast patties fill French bread loaves spread with creamy Italian dressing.

Prep Time: 10 min
Total Time: 30 min
Makes: 12 servings

(10 ratings)

Member Reviews (4)

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12	frozen breaded chicken breast patties
2	loaves (1 pound each) French bread, cut horizontally in half
1	cup creamy Italian dressing
	Lettuce
2	large tomatoes, thinly sliced

Serve with...

Tortellini Soup
Total Time: 1 hour 0 min

MORE OPTIONS: 1 2

1.	Prepare chicken as directed on package.
2.	Spread cut sides of bread with dressing. Layer half of the lettuce, hot chicken patties and tomatoes on each bottom half of bread. Top with top half of bread. Cut into slices.

Special Touch

Tuck some pickled peppers, often called pepperoncini, in your sandwich for authentic sub style!

Time Saver

Have a microwave? Use it for the chicken breast patties to shave at least 15 minutes off the bake time.

Nutrition Information:

1 Serving: Calories 525 (Calories from Fat 235 ); Total Fat 26 g (Saturated Fat 6 g); Cholesterol 50 mg; Sodium 1160 mg; Total Carbohydrate 53 g (Dietary Fiber 3 g); Protein 23 g Percent Daily Value*: Vitamin A 12 %; Vitamin C 14 %; Calcium 8 %; Iron 22 % Exchanges: 3 Starch; 1 Vegetable; 3 High-Fat Meat; 1 1/2 Fat
*Percent Daily Values are based on a 2,000 calorie diet.

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Hot Chicken Subs

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