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Grilled Blue Cheese Turkey Burgers

Feast on the best blue burgers under the sun!
Prep Time: 30 min
Total Time: 30 min
Makes: 6 servings
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(13 ratings)


1 1/2pounds ground turkey
1/4cup mayonnaise or salad dressing
4ounces crumbled blue cheese
6onion or plain burger buns, split and toasted
1large red onion sliced, if desired
Serve with...
Creamy Dijon Pasta Salad Creamy Dijon Pasta Salad
Total Time: 25 min
1.Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat.
2.Mix turkey, mayonnaise and blue cheese. Shape mixture into 6 patties, about 3/4 inch thick.
3.Cover and grill patties 4 to 5 inches from medium heat 15 to 20 minutes, turning once, until thermometer inserted in center of patties reads 165°F. Serve on buns with onion slices.
Make the Most of This Recipe
Success
To toast burger buns, grill cut sides down about 4 minutes or until golden brown.
Special Touch
Top these juicy burgers with crisply cooked bacon.

Nutrition Information:

1 Serving: Calories 400 (Calories from Fat 200); Total Fat 22g (Saturated Fat 7g, Trans Fat ncg); Cholesterol 95mg; Sodium 580mg; Total Carbohydrate 19g (Dietary Fiber 1g, Sugars ncg); Protein 34Percent Daily Value*: Vitamin A 2%; Vitamin C 0%; Calcium 16%; Iron 12Exchanges: 1 Starch; 0 Other Carbohydrate; 0 Vegetable; 4 Medium-Fat Meat; 1/2 Fat Carbohydrate Choices: nc 
*Percent Daily Values are based on a 2,000 calorie diet.
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