| 1 | box Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix |
| 1/2 | cup Hidden Valley® The Original Ranch® dressing |
| 1/2 | teaspoon dried dill weed |
| 1 1/2 | cups small broccoli florets |
| 1/2 | cup thinly sliced red bell pepper, cut into bite-size strips |
| 1/2 | cup cucumber slices, halved |
| 4 | medium green onions, sliced (1/4 cup) |
Serve with...
Grilled French Onion Burgers
Total Time:
25 min
| 1. | Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. |
| 2. | Drain pasta; rinse with cold water. Shake to drain well. |
| 3. | In medium bowl, mix seasoning mix, dressing and dill weed. Stir in pasta and remaining ingredients. Store any remaining salad covered in refrigerator. |
| Make pasta mix following High Altitude directions on box. |
|
| Stir 1 1/2 cups cut-up cooked chicken or ham into finished salad for a main-dish salad. |
|
| Make the salad a few hours before serving or a day ahead. Stir in a few drops of milk to moisten the salad. |
Nutrition Information:
230 ( 100); 11g ( 1g, 0g); 5mg; 490mg; 28g ( 2g, 4g); 6g 20%; 50%; 4%; 8% 1 ; 1/2 ; 1 ; 2 2
| Hidden Valley® and The Original Ranch® are Registered Trademarks of The HV Food Products Co. |