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Fruit and Nut Snack Bars

From Betty's Soul Food Collection... We raised the bar on snacks with these sweet treats—great for lunch boxes, on-the-road nibbles and wrapped in a tin box as a gift!
Prep Time: 20 min
Total Time: 50 min
Makes: 36 bars
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Snack Mix
4cups Honey Nut Cheerios® cereal
1cup dried tropical three-fruit mix (from 7-oz bag)
1/2cup sunflower nuts
1/2cup dry-roasted peanuts
Syrup
3/4cup packed brown sugar
1/2cup corn syrup
1/4cup peanut butter
1teaspoon vanilla
1.Spray 13x9-inch pan with cooking spray. In large bowl, mix snack mix ingredients; set aside.
2.In 2-quart saucepan, mix all syrup ingredients except vanilla. Heat to boiling over medium-high heat, stirring constantly. Boil 1 minute. Remove from heat; stir in vanilla.
3.Pour syrup over snack mix, stirring until evenly coated. Press mixture firmly in pan. Cool completely, about 30 minutes. For bars, cut into 9 rows by 4 rows. Store tightly covered.
High Altitude (3500-6500 ft): No change.
Make the Most of This Recipe
Did You Know?
Look for a variety of flavor combinations of dried fruit—choose your favorite for these yummy bars.

Nutrition Information:

1 Bar: Calories 100 (Calories from Fat 30); Total Fat 3g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 60mg; Total Carbohydrate 15g (Dietary Fiber 1g, Sugars 10g); Protein 2Percent Daily Value*: Vitamin A 2%; Vitamin C 0%; Calcium 2%; Iron 6Exchanges: 1/2 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 1 
*Percent Daily Values are based on a 2,000 calorie diet.
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