| 1 | box Betty Crocker® SuperMoist® yellow cake mix |
| Water, vegetable oil and eggs called for on cake mix box |
| Tray or cardboard, covered with foil |
| 2 | containers Betty Crocker® Whipped vanilla frosting |
| Assorted food colors |
| About 40 small round candy-coated fruit-flavored chewy candies |
| Assorted colors Betty Crocker® decorating icing (in 4.25-oz tubes) or Betty Crocker® Easy Flow decorating icing (in 6.4-oz cans) |
| 1 | roll Betty Crocker® Fruit by the Foot® Green Apple Wave® chewy fruit snack (from 4.5-oz box) |
| 2 | edible pansy or silk daisy flowers |
| 1. | Heat oven to 350°(325°F for dark or nonstick pan). Make cake as directed on box for 13x9-inch pan. Cool 15 minutes. Run knife around sides of pan to loosen cake; remove from pan to cooling rack. Cool completely, about 1 hour. |
| 2. | Cut cake lengthwise in half. Continue cutting each piece to form flip-flop shape as shown in diagram. Place pieces on tray. Freeze pieces uncovered about 1 hour for easier frosting if desired. |
| 3. | In small bowl, mix 1 cup frosting with food color to make desired color; frost sides of each flip-flop. In another small bowl, mix 1 cup frosting with second food color to make desired color; frost top of each flip-flop. Place small candies around side edge of each flip-flop to look like jewels. Decorate top of each flip-flop with decorating icing. Cut two 6-inch pieces from fruit roll; cut pieces lengthwise in half. Arrange on flip-flops for straps. Just before serving, top with flowers. Store loosely covered. |
| Follow High Altitude directions on cake mix box. |
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| Need some extra help? See how to make it. |
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| Need help? Download the template |
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| Use your favorite flavor Betty Crocker cake mix instead of the yellow. |
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| You can use paste food color to get more intense colors without diluting the frosting. |
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| Cake will be easier to frost if you freeze the cut pieces on a cookie sheet 30 minutes to 1 hour before frosting. |
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| Get a party menu, prep guide, tips, party games, activities and more for a Summer Fun Flip-Flops Party! |
Nutrition Information:
480 ( 180); 20g ( 6g, 4g); 40mg; 300mg; 72g ( 0g, 56g); 2g 0%; 6%; 6%; 4% 1/2 ; 4 1/2 ; 0 ; 4 5