| 1 | cup Green Giant® Valley Fresh Steamers™ frozen mixed vegetables |
| 1 | cup cut-up cooked turkey |
| 1/2 | cup canned condensed cream of chicken and mushroom soup |
| 1/4 | cup canned condensed chicken broth |
| 1/2 | cup Bisquick Heart Smart® mix |
| 1/8 | teaspoon poultry seasoning |
| 1/3 | cup fat-free (skim) milk |
Serve with...
Holiday Beans and Cranberries
Total Time:
20 min
| 1. | Heat oven to 400°F. In ungreased 1-quart casserole, stir together vegetables, turkey, soup and broth. Microwave on High 3 minutes; stir.
|
| 2. | In small bowl, stir remaining ingredients until blended. Pour over turkey mixture (crust will rise during baking). |
| 3. | Bake uncovered 20 to 25 minutes or until light brown.
|
| Bake 25 to 30 minutes. |
|
| Mixed greens tossed with mandarin orange segments and a fat-free vinaigrette makes a healthful side for pot pie. |
|
| For another meal, mix the leftover cream soup and broth; toss in leftover veggies and cooked rice or pasta, then heat for a hearty soup meal. |
Nutrition Information:
230 ( 70); 8g ( 2g, 0g); 45mg; 670mg; 23g ( 1g, 5g); 18g 15%; 0%; 10%; 8% 1 ; 1/2 ; 1 ; 2 1 1/2