| 1 | box Hamburger Helper® three cheese |
| 4 | cups water |
| 2 | cups Green Giant® Select® frozen broccoli florets, thawed |
| 1 | box (9 oz) Green Giant® frozen chopped spinach, thawed, well drained |
| 1 | can (15 or 15.5 oz) great northern beans, drained |
| 1 | can (14.5 oz) diced tomatoes with Italian-style herbs, undrained |
| 6 | tablespoons grated Parmesan cheese |
Serve with...
Biscuit Sticks
Total Time:
25 min
| 1. | In 4-quart Dutch oven, mix uncooked pasta and sauce mix (from Hamburger Helper box) and water. Heat to boiling. Reduce heat to medium; cover and cook about 15 minutes, stirring occasionally, until pasta is tender. |
| 2. | Stir in broccoli, spinach, beans and tomatoes. Cook 5 minutes longer, stirring occasionally, until vegetables are thoroughly heated. To serve, sprinkle each serving with 1 tablespoon cheese. |
|
| Make it your way! Vary the beans, veggie and cheese to create a soup that's your own. |
Nutrition Information:
230 ( 30); 3g ( 1g, 0g); 5mg; 1120mg; 39g ( 7g, 6g); 11g 70%; 20%; 20%; 15% 1 ; 1 ; 2 ; 1/2 2 1/2