|
| 1/2 | cup Italian dressing |
| 2 | tablespoons peanut butter |
| 1 | tablespoon soy sauce |
|
| 1 | bag (16 ounces) coleslaw mix |
| 1 | can (11 ounces) mandarin orange segments, drained |
| 1 | small jicama (about 1 pound), peeled and cut into 1/2-inch cubes (2 cups) |
| 1/2 | cup peanuts |
| 1. | In small bowl, mix all dressing ingredients with wire whisk until smooth. |
| 2. | In large bowl, toss coleslaw mix, orange segments and jicama. Toss with dressing. Sprinkle with peanuts. |
|
| You can also use 4 cups of shredded cabbage instead of the bag of coleslaw mix. |
Nutrition Information:
130 ( 80); 9g ( 1g, 0g); 0mg; 210mg; 10g ( 3g, 4g); 3g 6%; 40%; 4%; 4% 1/2 ; 0 ; 1 ; 1 1/2 1/2