| 1/2 | cup ketchup |
| 2 | tablespoons packed brown sugar |
| 1 | lb lean (at least 80%) ground beef |
| 1/2 | lb ground pork |
| 1/2 | cup Original Bisquick® mix |
| 1/4 | teaspoon pepper |
| 1 | small onion, finely chopped (1/4 cup) |
| 1 | egg |
Serve with...
Scalloped Potatoes Supreme
Total Time:
35 min
| 1. | Heat oven to 450°F. In small bowl, stir ketchup and brown sugar until mixed; reserve 1/4 cup for topping. In large bowl, stir remaining ingredients and remaining ketchup mixture until well mixed. |
| 2. | Spray 13x9-inch pan with cooking spray. Place meat mixture in pan; pat into 12x4-inch rectangle. Cut lengthwise down center and then crosswise into sixths to form 12 loaves. Separate loaves, using spatula, so no edges are touching. Brush loaves with reserved 1/4 cup ketchup mixture. |
| 3. | Bake 18 to 20 minutes or until loaves are no longer pink in center and meat thermometer inserted in center of loaves reads 160°F. |
| No change. |
|
| While the mixture of ground beef and pork gives these little loaves a unique flavor, you can also use 1 1/2 pounds of ground beef instead of the mixture. |
|
| Serve these loaves alongside cooked baby-cut carrots and mashed potatoes. Apple or cherry crisp is a sweet way to end the meal. |
Nutrition Information:
300 ( 140); 16g ( 6g, 1g); 105mg; 440mg; 17g ( 0g, 11g); 22g 8%; 4%; 4%; 15% 1 ; 0 ; 0 ; 3 ; 1/2 1