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zaneysmom's Profile

zaneysmom

About zaneysmom
zaneysmom's Recent Activity
zaneysmom rated and reviewed the recipe Gluten Free Pizza
Gluten Free Pizza
full spoonfull spoonfull spoonfull spoonempty spoon

"We absolutely love the GF pizza crust. I double the batch for my boys , they love thick crust, and just a thin crust for me. However, I do add garlic, italian seasoning blend and parsley to the crust mixture. What I have found to be the key is to bake the crust for 10-12 minutes with no toppings (for the thick crust) and 8-10 for the thin. This helps the sauce go on easier and not soak in and then just add the rest of your toppings and bake until nice and golden :o) We love it!!"
Posted on 4/9/2011
zaneysmom rated and reviewed the recipe Gluten Free Chicken and Dumplings
Gluten Free Chicken and Dumplings
full spoonfull spoonfull spoonfull spoonfull spoon

"Bisquick~ WAY TO GO!!! These were awesome dumplings. I always used the regular bisquick for my dumplings until 3 years ago when my youngest son was diagnosed with celiac. As soon as I found the gluten free mix I made chicken and dumplings for my family. They were soo excited and could hardly wait to eat. Each had second and third helpings. I think that says it all right there, you made my kids happy, which makes me happy :o) Thank you so much Bisquick, you've made my life a bit easier."
Posted on 9/12/2010
zaneysmom's Recipes
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zaneysmom's Recipe Reviews
Posted 4/9/2011 10:58:51 AM REPORT ABUSE
Gluten Free Pizza
Gluten Free Pizza
Rating:
We absolutely love the GF pizza crust. I double the batch for my boys , they love thick crust, and just a thin crust for me. However, I do add garlic, italian seasoning blend and parsley to the crust mixture. What I have found to be the key is to bake the crust for 10-12 minutes with no toppings (for the thick crust) and 8-10 for the thin. This helps the sauce go on easier and not soak in and then just add the rest of your toppings and bake until nice and golden :o) We love it!!
This reply was: Helpful  Inspiring
 
Posted 9/12/2010 11:38:53 AM REPORT ABUSE
Gluten Free Chicken and Dumplings
Gluten Free Chicken and Dumplings
Rating:
Bisquick~ WAY TO GO!!! These were awesome dumplings. I always used the regular bisquick for my dumplings until 3 years ago when my youngest son was diagnosed with celiac. As soon as I found the gluten free mix I made chicken and dumplings for my family. They were soo excited and could hardly wait to eat. Each had second and third helpings. I think that says it all right there, you made my kids happy, which makes me happy :o) Thank you so much Bisquick, you've made my life a bit easier.
This reply was: Helpful  Inspiring
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