Honey-Whole Wheat Bread
This is a fantastic recipe! It's hard to resist when it's fresh out of the oven. It's great for lunches and breakfast. We've found it's amazing as a herbed turkey sandwich with mozerella, lettuce and a slice of tomato! I make this nearly every week instead of buying bread from the store. We have a convection oven so it cut the time nearly in half. Still turns out amazing every time.