Wheat_State's Recipe Reviews
Posted 12/8/2010 10:09:55 AM
Slow-Cooker Vegetable-Beef-Barley Soup
It was so good! We couldn't find barley so we used two small, cubed potatoes and we also used a bag of frozen mixed vegetables instead of fresh. While it was cooking I was worried I wasn't going to like it, because I'm not a big tomato fan, but with a few crackers it was perfect! Definitely going to make it many more times.