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watzcooken's Profile

watzcooken

55 years old mother of four married loves to cook
About watzcooken
watzcooken's Recent Activity
watzcooken rated and reviewed the recipe Traditional Peanut Butter Truffle Brownies
Traditional Peanut Butter Truffle Brownies
full spoonfull spoonfull spoonfull spoonfull spoon

"I used dark chocolate brownies. I have made them twice, once for christmas, and once for a pot luck. The pan was empty in no time at each event. This one of my favorite desserts. I have had several request to make them for Super Bowl Sunday. This is definitly one of my family's favorite."
Posted on 1/30/2011
watzcooken rated and reviewed the recipe Grilled Artichoke Bruschetta
Grilled Artichoke Bruschetta
full spoonfull spoonfull spoonfull spoonfull spoon

"I made this for a party. It was raining so I had to cook these inside. They were delicious. They are very rich, but there weren't any leftovers. I made the artichoke mixture up the night before and chilled it. I use my food processor to chop the olives and artichokes, and bought chopped pimentos. This an easy recipe, but will become one of my go to recipes. Several people requested the recipe before they left my party."
Posted on 9/5/2010
watzcooken's Recipes
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watzcooken's Recipe Reviews
Posted 1/30/2011 5:57:17 PM REPORT ABUSE
Traditional Peanut Butter Truffle Brownies
Traditional Peanut Butter Truffle Brownies
Rating:
I used dark chocolate brownies. I have made them twice, once for christmas, and once for a pot luck. The pan was empty in no time at each event. This one of my favorite desserts. I have had several request to make them for Super Bowl Sunday. This is definitly one of my family's favorite.
This reply was: Helpful  Inspiring
 
Posted 9/5/2010 9:58:08 PM REPORT ABUSE
Grilled Artichoke Bruschetta
Grilled Artichoke Bruschetta
Rating:
I made this for a party. It was raining so I had to cook these inside. They were delicious. They are very rich, but there weren't any leftovers. I made the artichoke mixture up the night before and chilled it. I use my food processor to chop the olives and artichokes, and bought chopped pimentos. This an easy recipe, but will become one of my go to recipes. Several people requested the recipe before they left my party.
This reply was: Helpful  Inspiring
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