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volusiarider's Profile

volusiarider

Just retired in August from Air Force civil service (24 years) also retired in 88 from active duty Air Force (20 years). It's time to go fishing :-) Love to cook, quad in the mountains and camp.
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volusiarider rated and reviewed the recipe Slow-Cooker Green Chile-Chicken Enchilada Casserole
Slow-Cooker Green Chile-Chicken Enchilada Casserole
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"I agree with Niki, you don't make this in a crock pot. My recipe is very similar to her's, I use a 16oz container of sour cream in the soup mix also. For time sake, I do use the Old ElPaso chopped green chilis (3 ea.) and one Hatch Hot. Depending on who is going to eat it, I may add diced jalapenos. add a bit of the soup mix, not the chicken to the bottom of a 9 X 13" baking pan (the deeper the better) put 6 corn tortillas in and add the chicken soup mix, cover with shredded chease and repeat until the pan is full, normally 3-4 layers. Cover in foil and bake at 300 for an hour. "
Posted on 12/20/2012
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volusiarider's Recipe Reviews
Posted 12/20/2012 4:33:26 PM REPORT ABUSE
Slow-Cooker Green Chile-Chicken Enchilada Casserole
Slow-Cooker Green Chile-Chicken Enchilada Casserole
Rating:
I agree with Niki, you don't make this in a crock pot. My recipe is very similar to her's, I use a 16oz container of sour cream in the soup mix also. For time sake, I do use the Old ElPaso chopped green chilis (3 ea.) and one Hatch Hot. Depending on who is going to eat it, I may add diced jalapenos. add a bit of the soup mix, not the chicken to the bottom of a 9 X 13" baking pan (the deeper the better) put 6 corn tortillas in and add the chicken soup mix, cover with shredded chease and repeat until the pan is full, normally 3-4 layers. Cover in foil and bake at 300 for an hour.
This reply was: Helpful  Inspiring
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