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ValleyLily's Profile

ValleyLily

About ValleyLily
ValleyLily's Recent Activity
ValleyLily rated and reviewed the recipe Sesame Chicken Stir-Fry with Mushrooms
Sesame Chicken Stir-Fry with Mushrooms
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"Was super easy to make. Flavor was a little less strong than expected. I served it over rice instead of noodles because there was so much sauce. Reducing the liquid would have overcooked the meat or veggies. I recommend cutting down the amount of broth."
Posted on 10/10/2011
ValleyLily rated and reviewed the recipe Lemon Chicken Stir-Fry
Lemon Chicken Stir-Fry
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"It was good. Could use a little more flavor."
Posted on 10/6/2011
ValleyLily published the recipe Ginger Beef Stir-Fry
Ginger Beef Stir-Fry
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"Tasty asian beef stir-fry!"
Posted on 10/6/2011
ValleyLily rated and reviewed the recipe Chicken Saté Sauté
Chicken Saté Sauté
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"I really liked this. The peanut sauce had good flavor and not to thick. Went very well with the pasta. "
Posted on 9/7/2011
ValleyLily rated and reviewed the recipe Orange Stir-Fried Chicken
Orange Stir-Fried Chicken
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"I tried this recipe twice: the first as written and the second, I doubled the amount of orange juice to try and get more juice and flavor. I used tropicana OJ and I don't know if anyone else has tried that, but it just didn't seem to have enough flavor. "
Posted on 9/7/2011

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ValleyLily's Recipes
Ginger Beef Stir-Fry
Ginger Beef Stir-Fry
Tasty asian beef stir-fry!
Prep: 20 mins.Total: 40 mins.
A BettyCrocker.com Member Recipe Member Recipe
full spoonfull spoonfull spoonempty spoonempty spoon (1 Rating)
 
Teriyaki Fried Rice with Beef
Teriyaki Fried Rice with Beef
This recipe adds a little flavor to the tradition flavor of fried rice. I have only used beef...
Prep: 45 mins.Total: 1 hr. 15 mins.
A BettyCrocker.com Member Recipe Member Recipe
full spoonfull spoonfull spoonfull spoonfull spoon (1 Rating)
ValleyLily's Recipe Reviews
Posted 10/10/2011 8:14:42 PM REPORT ABUSE
Sesame Chicken Stir-Fry with Mushrooms
Sesame Chicken Stir-Fry with Mushrooms
Rating:
Was super easy to make. Flavor was a little less strong than expected. I served it over rice instead of noodles because there was so much sauce. Reducing the liquid would have overcooked the meat or veggies. I recommend cutting down the amount of broth.
This reply was: Helpful  Inspiring
 
Posted 10/6/2011 8:40:22 PM REPORT ABUSE
Lemon Chicken Stir-Fry
Lemon Chicken Stir-Fry
Rating:
It was good. Could use a little more flavor.
This reply was: Helpful  Inspiring
 
Posted 9/7/2011 7:10:10 PM REPORT ABUSE
Chicken Saté Sauté
Chicken Saté Sauté
Rating:
I really liked this. The peanut sauce had good flavor and not to thick. Went very well with the pasta.
This reply was: Helpful  Inspiring
 
Posted 9/7/2011 7:08:01 PM REPORT ABUSE
Orange Stir-Fried Chicken
Orange Stir-Fried Chicken
Rating:
I tried this recipe twice: the first as written and the second, I doubled the amount of orange juice to try and get more juice and flavor. I used tropicana OJ and I don't know if anyone else has tried that, but it just didn't seem to have enough flavor.
This reply was: Helpful  Inspiring
 
Posted 9/7/2011 6:23:27 PM REPORT ABUSE
Kung Pao Noodles and Chicken
Kung Pao Noodles and Chicken
Rating:
This recipe was a good guideline but I did not truly follow it. I bought two liquid packets of Kung Pao sauce and used those for flavoring. I also added broccoli. I like the way my version turned out just fine. Like the previous reviewer, I could not find the specified dry kung pao sauce they spoke of.
This reply was: Helpful  Inspiring
 
Posted 9/7/2011 6:19:04 PM REPORT ABUSE
Mexican Pasta Skillet
Mexican Pasta Skillet
Rating:
I didn't necessarily make this the healthy way, but it worked just as well with prego chunky garden vegetable tomato sauce, the addition of diced tomatoes and only half a jar of kroger salsa. I did follow the advice of other reviewers and added taco seasoning to taste and it really helped with the flavor. I also did not add water at all and I think it helped preserve the flavorings.
This reply was: Helpful  Inspiring
 
Posted 7/6/2011 8:08:26 PM REPORT ABUSE
Thai Peanut Chicken and Noodles
Thai Peanut Chicken and Noodles
Rating:
This was a good recipe. Don't know whether it was the soy sauce or peanut butter that I used but the meal was overly salty. Adding sugar to taste helped to remedy the problem.
This reply was: Helpful  Inspiring
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