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Betty Crocker
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tvieno's Profile

tvieno Location: Manitowoc, WI

Being the main preparer in the house, I have pretty much taught myself all that I know. I try to cook as much as I can from scratch, but I have been known to make something from a box.
About tvieno
If you could only have one food for the rest of your life, which would you choose:
Cashews

What is your favorite recipe to make:
Any kind of salmon

Which kitchen appliance can’t you live without:
stove

If you could invite 3 people to a dinner party – living or dead – who would you pick:
Nathanial Greene, Benedict Arnold, and Phyllis Diller

What is your favorite meal from your childhood:
Meatballs and mashed potatoes.

How do you like your eggs:
poached or scrambled

What is your favorite red-colored food or dessert:
salmon... pink is a reddish color, right? If not, red velvet cake

Interests
Baking, Healthy Eating, Holiday Baking, Ethnic Cuisine, Cooking, Grilling
tvieno's Recent Activity
tvieno replied to the topic Extreme Foodie Television: Inspiring?
"Cupcake Wars - I can't believe this is even a show. It cracks me up how poorly produced it is, the sound effects are so predictable http://www.foodnetwork.com/cupcake-wars/index.html But I have to admit, I like Gordon Ramsay. I like in his older shows"
Posted on 1/7/2011
tvieno replied to the topic Betty Crocker SUCKS!
"I have to agree with S7eerpikez sentiment. Everywhere, on every product across the board, the portions are becoming smaller but the prices remain the same. It is the companies' way of raising the price per ounce without changing the price per item. The"
Posted on 1/7/2011
tvieno rated and reviewed the recipe Chocolate Mousse Torte
Chocolate Mousse Torte
full spoonfull spoonfull spoonempty spoonempty spoon

"I don't know if it is the oven or if I didn't follow the directions right, but my brownies took forever for a toothpick to come clean which resulted in the brownie base being baked twice as long and they became solid like a rock. I will try again this time omitting the chunks and cooking the brownies according to the directions on the box."
Posted on 1/1/2011
tvieno rated and reviewed the recipe Beef Tenderloin with Red Wine Sauce
Beef Tenderloin with Red Wine Sauce
full spoonfull spoonfull spoonfull spoonfull spoon

"The wine sauce was a perfect add to the tenderloin. I will definitely do again!"
Posted on 1/1/2011
tvieno rated and reviewed the recipe Mexican Shepherd’s Pie
Mexican Shepherd’s Pie
full spoonfull spoonfull spoonfull spoonfull spoon

"My family loved it! A little too much cheese but that is easily remedied for next time. It's great to eat with or with out the chips. And I couldn't believe how quick it was to make this."
Posted on 8/30/2010

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tvieno's Recipes
No recipes have been submitted.
tvieno's Recipe Reviews
Posted 1/1/2011 8:59:51 PM REPORT ABUSE
Chocolate Mousse Torte
Chocolate Mousse Torte
Rating:
I don't know if it is the oven or if I didn't follow the directions right, but my brownies took forever for a toothpick to come clean which resulted in the brownie base being baked twice as long and they became solid like a rock. I will try again this time omitting the chunks and cooking the brownies according to the directions on the box.
This reply was: Helpful  Inspiring
 
Posted 1/1/2011 8:52:00 PM REPORT ABUSE
Beef Tenderloin with Red Wine Sauce
Beef Tenderloin with Red Wine Sauce
Rating:
The wine sauce was a perfect add to the tenderloin. I will definitely do again!
This reply was: Helpful  Inspiring
 
Posted 8/30/2010 6:39:26 AM REPORT ABUSE
Mexican Shepherd’s Pie
Mexican Shepherd’s Pie
Rating:
My family loved it! A little too much cheese but that is easily remedied for next time. It's great to eat with or with out the chips. And I couldn't believe how quick it was to make this.
This reply was: Helpful  Inspiring
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