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tsak's Profile

tsak

About tsak
tsak's Recent Activity
tsak rated and reviewed the recipe Salty Nutty Peanut Bars
Salty Nutty Peanut Bars
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"These are unbelievably good ! They taste just like a Payday candy bar. Initially they were gooey, but after refrigerating them as recommended, they turned out nice and firm with a fudge-like chew. They would be great to serve at a party. I will definitely make them again (and try not to eat the whole pan by myself !) "
Posted on 10/19/2010
tsak rated and reviewed the recipe Slow Cooker Barbecue Beef Sandwiches
Slow Cooker Barbecue Beef Sandwiches
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"This is a very good recipe. The meat was tender and the onions and sauce were very delicious and flavorful. I added red pepper flakes and a dash of liquid smoke. I will definitely make this again...on warmed onion rolls with a side of coleslaw."
Posted on 10/16/2010
tsak rated and reviewed the recipe Mou Shu Chicken Wraps
Mou Shu Chicken Wraps
full spoonfull spoonfull spoonfull spoonfull spoon

"These were really scrumptious and very special. They are worth the small effort to make. They would be a delightful finger dish at a shower or a party. The only thing I did different was that I did not use fresh plums. I simply melted down some plum jam and mixed in a little hoisen sauce. I will definitely make these again; probably for a special occasion."
Posted on 10/14/2010
tsak rated and reviewed the recipe Chicken Breasts with Creamy Mushroom Gravy
Chicken Breasts with Creamy Mushroom Gravy
full spoonfull spoonfull spoonfull spoonempty spoon

"I like this recipe. I substituted Worcestershire sauce for the soy sauce, and also added in a few sprinkles of granulated chicken bouillon. I also seasoned the Bisquick for dipping with poultry seasoning and a garlic powder seasoning blend. Initially, the sauce was very thick and goopy, but after adding some water to the pan, it thinned out nicely; it was very good on top of mashed potatoes. I will definitely make this again."
Posted on 10/14/2010
tsak rated and reviewed the recipe No-Bake Peanutty Clusters
No-Bake Peanutty Clusters
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"This is fabulous! I wanted to make a quick dessert and decided to give this a try. I used a bag of butterscotch chips, dry-roasted peanuts, 2 cups all-bran cereal ( I didn't have any chow mein noodles on hand), and 1/4 cup flaked coconut-they turned out so good I can't stop eating them ! It's quick, easy, and you can use just about anything on hand and it will come out delicious. "
Posted on 8/24/2010

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tsak's Recipes
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tsak's Recipe Reviews
Posted 10/19/2010 10:24:53 AM REPORT ABUSE
Salty Nutty Peanut Bars
Salty Nutty Peanut Bars
Rating:
These are unbelievably good ! They taste just like a Payday candy bar. Initially they were gooey, but after refrigerating them as recommended, they turned out nice and firm with a fudge-like chew. They would be great to serve at a party. I will definitely make them again (and try not to eat the whole pan by myself !)
This reply was: Helpful  Inspiring
 
Posted 10/16/2010 6:24:09 PM REPORT ABUSE
Slow Cooker Barbecue Beef Sandwiches
Slow Cooker Barbecue Beef Sandwiches
Rating:
This is a very good recipe. The meat was tender and the onions and sauce were very delicious and flavorful. I added red pepper flakes and a dash of liquid smoke. I will definitely make this again...on warmed onion rolls with a side of coleslaw.
This reply was: Helpful  Inspiring
 
Posted 10/14/2010 5:13:25 PM REPORT ABUSE
Mou Shu Chicken Wraps
Mou Shu Chicken Wraps
Rating:
These were really scrumptious and very special. They are worth the small effort to make. They would be a delightful finger dish at a shower or a party. The only thing I did different was that I did not use fresh plums. I simply melted down some plum jam and mixed in a little hoisen sauce. I will definitely make these again; probably for a special occasion.
This reply was: Helpful  Inspiring
 
Posted 10/14/2010 5:05:33 PM REPORT ABUSE
Chicken Breasts with Creamy Mushroom Gravy
Chicken Breasts with Creamy Mushroom Gravy
Rating:
I like this recipe. I substituted Worcestershire sauce for the soy sauce, and also added in a few sprinkles of granulated chicken bouillon. I also seasoned the Bisquick for dipping with poultry seasoning and a garlic powder seasoning blend. Initially, the sauce was very thick and goopy, but after adding some water to the pan, it thinned out nicely; it was very good on top of mashed potatoes. I will definitely make this again.
This reply was: Helpful  Inspiring
 
Posted 8/24/2010 3:26:21 PM REPORT ABUSE
No-Bake Peanutty Clusters
No-Bake Peanutty Clusters
Rating:
This is fabulous! I wanted to make a quick dessert and decided to give this a try. I used a bag of butterscotch chips, dry-roasted peanuts, 2 cups all-bran cereal ( I didn't have any chow mein noodles on hand), and 1/4 cup flaked coconut-they turned out so good I can't stop eating them ! It's quick, easy, and you can use just about anything on hand and it will come out delicious.
This reply was: Helpful  Inspiring
 
Posted 8/19/2010 5:36:15 PM REPORT ABUSE
Boneless Buffalo Chicken Appetizers
Boneless Buffalo Chicken Appetizers
Rating:
Wow, this is so good ! I marinated the chicken all day and couldn't believe how the flavors permeated the meat. Once the chicken was cooked through I cranked the heat up to high to evaporate most of the liquid off and the marinade transformed itself into a delightfully sticky sauce that coated the chicken. It was fabulous alongside of macaroni and cheese and green beans. I will definitely make this again.
This reply was: Helpful  Inspiring
 
Posted 8/18/2009 11:44:24 AM REPORT ABUSE
Mou Shu Chicken Wraps
Mou Shu Chicken Wraps
Rating:
I wanted to use up a half head of cabbage I've had so I decided to try this recipe. It was very very good. So good that I plan on making it for dinner the next time I have friends over.
This reply was: Helpful  Inspiring
 
Posted 8/18/2009 11:41:13 AM REPORT ABUSE
Cheese Enchiladas Verde
Cheese Enchiladas Verde
Rating:
At first I was hesitant to try this recipe because I've never cooked with a green sauce before. I was so pleasantly surprised to discover that it is extremely tasty, so good in fact that I could've easily eaten the whole pan myself if no one else liked it...however it was an all-around hit. I love this website !
This reply was: Helpful  Inspiring
 
Posted 7/17/2009 11:40:49 AM REPORT ABUSE
California Chicken BLT Salad
California Chicken BLT Salad
Rating:
This is absolutely delicious and very simple. I substituted roasted turkey white lunchmeat for the chicken, so it was like a turkey club pasta salad. My husband doesn't like cold pasta so I served it while it was still warm and we loved it. I also enjoyed it cold the next day for lunch.This will be a hit anywhere you take it.
This reply was: Helpful  Inspiring
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