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The_Teenage_Baker

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The_Teenage_Baker rated and reviewed the recipe Chocolate Chip-Caramel Poke Cake
Chocolate Chip-Caramel Poke Cake
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"This was a very easy recipe to make! I got rave reviews from my mom's friends but personally I wasn't too crazy about it. My first little slice (literally the size of a pinky finger) was somewhat dry, but not too much. When I took a bite of my mom's slice from the other side of the cake, it tasted delicious! When making this, REMEMBER: 1.) Spray the fork when you go to poke the holes. 2.) When coating the bottom of the pan with flour and baking spray, make sure you get the corners too, or you might end up with drier corners. 3.) Spread the chocolate chips as evenly as you can, as they do create a 'layer' in this... It's hard to explain without tasting it. You just don't want too many in one slice, and not enough in another. 4.) The icing seemed a little much for me, so you might want to not use an entire 1/2 cup of frosting, but still more than a 1/3. Just go with less, then if you need it, make more. Overall, this was a recipe I would make again because it's easy and a lot of chocolate-lovers loved it, but it just wasn't my cup of tea. It is a little rich with the chocolate chips, but you can easily adjust that with the amount you put in your cake. happy baking :)"
Posted on 8/22/2013
The_Teenage_Baker rated and reviewed the recipe Cookies and Cream Bonbons
Cookies and Cream Bonbons
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"These cookies are very good! The foil-wrapped white chocolate candies with chocolate cookie bits are Hershey's cookies-and-cream kisses. They are somewhat hard to find depending on where you live because they're usually sold out, haha. When putting the cake mix around the kiss, I found it easier to take a tablespoon, "smush" all the mix in so it wouldn't break apart that easily, take a butter knife around the edge and guide it out. Then, take the hershey kiss and just pop it in the middle from the bottom. The white and dark chocolate glazes were good, but I would probably double it next time that I make it, but you may not need to depending on how you apply it. These are delicious, and all of my mom's friends want me to make them again!"
Posted on 8/12/2013
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The_Teenage_Baker's Recipe Reviews
Posted 8/22/2013 7:17:23 AM REPORT ABUSE
Chocolate Chip-Caramel Poke Cake
Chocolate Chip-Caramel Poke Cake
Rating:
This was a very easy recipe to make! I got rave reviews from my mom's friends but personally I wasn't too crazy about it. My first little slice (literally the size of a pinky finger) was somewhat dry, but not too much. When I took a bite of my mom's slice from the other side of the cake, it tasted delicious! When making this, REMEMBER: 1.) Spray the fork when you go to poke the holes. 2.) When coating the bottom of the pan with flour and baking spray, make sure you get the corners too, or you might end up with drier corners. 3.) Spread the chocolate chips as evenly as you can, as they do create a 'layer' in this... It's hard to explain without tasting it. You just don't want too many in one slice, and not enough in another. 4.) The icing seemed a little much for me, so you might want to not use an entire 1/2 cup of frosting, but still more than a 1/3. Just go with less, then if you need it, make more. Overall, this was a recipe I would make again because it's easy and a lot of chocolate-lovers loved it, but it just wasn't my cup of tea. It is a little rich with the chocolate chips, but you can easily adjust that with the amount you put in your cake. happy baking :)
This reply was: Helpful  Inspiring
 
Posted 8/12/2013 10:29:57 PM REPORT ABUSE
Cookies and Cream Bonbons
Cookies and Cream Bonbons
Rating:
These cookies are very good! The foil-wrapped white chocolate candies with chocolate cookie bits are Hershey's cookies-and-cream kisses. They are somewhat hard to find depending on where you live because they're usually sold out, haha. When putting the cake mix around the kiss, I found it easier to take a tablespoon, "smush" all the mix in so it wouldn't break apart that easily, take a butter knife around the edge and guide it out. Then, take the hershey kiss and just pop it in the middle from the bottom. The white and dark chocolate glazes were good, but I would probably double it next time that I make it, but you may not need to depending on how you apply it. These are delicious, and all of my mom's friends want me to make them again!
This reply was: Helpful  Inspiring
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