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the revrend's Profile

the revrend

would love to have more heart-healthy ideas. No fish recipes, please.

About the revrend

If you could only have one food for the rest of your life, which would you choose:
fruits

What is your favorite recipe to make:
chicken salad

Which kitchen appliance can’t you live without:
toaster oven

If you could invite 3 people to a dinner party – living or dead – who would you pick:
mom, dad, children

What is your favorite meal from your childhood:
goulash

How do you like your eggs:
scrambled

What is your favorite red-colored food or dessert:
raspberries

Recent Activity
Recipes
Recipe Reviews

the revrend's Recent Activity

the revrend rated and reviewed the recipe Beef Pasta and Green Beans

"I havent tried it with the veggies yet. If the hamburger helper seems a bit bland, you can add Herb Ox beef season (in packets). It has no sodium or MSG. I would only add 1/2 packet to start with and then add more to your taste if needed. I have used the Herb Ox and 1/2 the season that comes with in the Hamburger Helper box to cut down on the sodium. still tastes good. I will rate it 5 because it sounds very delicious. "

Posted on 6/8/2011

the revrend rated and reviewed the recipe Blueberry-Oatmeal Muffins

"I made these for Valentine's Day for our Sunday School class. They are very good. I changed the recipe slightly. I used two 6oz. containers of raspberry flavored yogurt and raspberries in place of blueberries. I didnt have any whole wheat flour so I used 1-1/3 C. unbleached, all purpose flour (same equivalent as recipe's) and added 2T ground flax seed. They tasted great. Eating healthy is not boring! I will make these again. Thanks for the wonderful recipe. "

Posted on 2/12/2011

the revrend rated and reviewed the recipe Healthified Cranberry-Nut Bread

"how can this be healthier when you are using almost 2X as much sugar as original recipe+ maple syrup (more sugar & calories)? it still calls for white flour. I bought some UNBLEACHED flour the other day, by Gold Medal. Anxious to start using it. Using a sugar substitute such as Splenda is not healthier (or safer), just less calories. what is the purpose of using both types of flour?"

Posted on 12/27/2010

the revrend rated and reviewed the recipe Super-Simple Picnic Potato Salad

"Yum. I used light Italian dressing in place of the vinegar. I found it was very easy to peel the eggs when I crack the eggshell after boiling then soak in cold water before peeling. The shells are so much easier to remove.The hash brown make it quicker to make. Loved it. "

Posted on 6/30/2010

the revrend rated and reviewed the recipe Baked Apples with Granola

"Excellent desert to snack on. I like to mix peanut butter & yogurt til creamy. Spread on top of apple, top with granola. OR: Garnish with cinnamon then granola, raisin or cranberry (dried. Cinnamon is great addition! I use granny smith for the tartness."

Posted on 9/26/2006

the revrend's Recipes

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the revrend's Recipe Reviews

Posted 6/8/2011 12:41:14 AM REPORT ABUSE

Beef Pasta and Green Beans

Rating:

I havent tried it with the veggies yet. If the hamburger helper seems a bit bland, you can add Herb Ox beef season (in packets). It has no sodium or MSG. I would only add 1/2 packet to start with and then add more to your taste if needed. I have used the Herb Ox and 1/2 the season that comes with in the Hamburger Helper box to cut down on the sodium. still tastes good. I will rate it 5 because it sounds very delicious.