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Terry Lynn's Profile

Terry Lynn

About Terry Lynn
Terry Lynn's Recent Activity
Terry Lynn rated and reviewed the recipe Grilled Mediterranean Tuna Steaks
Grilled Mediterranean Tuna Steaks
full spoonfull spoonfull spoonfull spoonhalf spoon

"This is really wonderful! Even though tuna is typically left pink in the middle I cooked mine all the way. It wasn't dry at all! The tomato relish on top was awesome, I used fresh oregano as that is what I found at the market. I think that relish would be wonderful on chicken or even as a side salad if you left the tomatoes in larger chunks. I already want to make this again very soon!"
Posted on 4/20/2009
Terry Lynn rated and reviewed the recipe Black Forest Muffin Cakes
Black Forest Muffin Cakes
full spoonfull spoonfull spoonfull spoonfull spoon

"These were really very good, quite moist. I did have trouble with them sticking to the cupcake papers so the next time I'll either spray the papers or just skip them and spray the muffin pans. They're the perfect little chocolate treat."
Posted on 3/10/2009
Terry Lynn rated and reviewed the recipe Impossibly Easy Roasted Peppers and Feta Cheese Pie
Impossibly Easy Roasted Peppers and Feta Cheese Pie
full spoonfull spoonfull spoonfull spoonfull spoon

"We love this pie! I always make it with skim milk and reduced fat Bisquick and still have no problems. When my husband cooks, to help him out, I buy the REAL bacon bits and substitute them. It''s just hard to mess it up!"
Posted on 4/3/2007
Terry Lynn rated and reviewed the recipe Apple, Bacon and Cheddar Bread Pudding
Apple, Bacon and Cheddar Bread Pudding
full spoonfull spoonfull spoonfull spoonfull spoon

"I like to make a "strata-like" dish for Christmas breakfast because I can put it together ahead of time and bake it while we open our gifts...this is wondeful and tasty! Even the combination of flavors says fall/winter holiday to me! It''s even good the next day."
Posted on 9/28/2006
Terry Lynn's Recipes
No recipes have been submitted.
Terry Lynn's Recipe Reviews
Posted 4/20/2009 10:49:43 AM REPORT ABUSE
Grilled Mediterranean Tuna Steaks
Grilled Mediterranean Tuna Steaks
Rating:
This is really wonderful! Even though tuna is typically left pink in the middle I cooked mine all the way. It wasn't dry at all! The tomato relish on top was awesome, I used fresh oregano as that is what I found at the market. I think that relish would be wonderful on chicken or even as a side salad if you left the tomatoes in larger chunks. I already want to make this again very soon!
This reply was: Helpful  Inspiring
 
Posted 3/10/2009 12:20:09 PM REPORT ABUSE
Black Forest Muffin Cakes
Black Forest Muffin Cakes
Rating:
These were really very good, quite moist. I did have trouble with them sticking to the cupcake papers so the next time I'll either spray the papers or just skip them and spray the muffin pans. They're the perfect little chocolate treat.
This reply was: Helpful  Inspiring
 
Posted 4/3/2007 9:49:44 AM REPORT ABUSE
Impossibly Easy Roasted Peppers and Feta Cheese Pie
Impossibly Easy Roasted Peppers and Feta Cheese Pie
Rating:
We love this pie! I always make it with skim milk and reduced fat Bisquick and still have no problems. When my husband cooks, to help him out, I buy the REAL bacon bits and substitute them. It''s just hard to mess it up!
This reply was: Helpful  Inspiring
 
Posted 9/28/2006 1:45:30 PM REPORT ABUSE
Apple, Bacon and Cheddar Bread Pudding
Apple, Bacon and Cheddar Bread Pudding
Rating:
I like to make a "strata-like" dish for Christmas breakfast because I can put it together ahead of time and bake it while we open our gifts...this is wondeful and tasty! Even the combination of flavors says fall/winter holiday to me! It''s even good the next day.
This reply was: Helpful  Inspiring
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