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tammygill's Profile

tammygill

About tammygill
tammygill's Recent Activity
tammygill rated and reviewed the recipe Chili
Chili
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"This chili was delicious. I added a few extra seasonings and some tomato sauce for a thinner chili. I served this chili with homemade cornbread the first night. The second night with sour cream, shredded cheese and fritos. My family loved it! "
Posted on 8/24/2011
tammygill rated and reviewed the recipe Chicken-Prosciutto Lasagna
Chicken-Prosciutto Lasagna
full spoonfull spoonfull spoonfull spoonfull spoon

"made this as a sunday dinner for my family. It was delicious. I used the oven ready lasagna noodles which added to the cooking time, but it was a big hit! I will make this again. "
Posted on 8/24/2011
tammygill rated and reviewed the recipe Parmesan-Dijon Chicken
Parmesan-Dijon Chicken
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"I love this recipe....chicken was moist, tender and flavorful. I know using the melted butter and Dijon mustard not only adds flavor but is suppose to help the bread crumb Parmesan mix stick to the chicken...However most of my breading fell off while cooking. Any suggestions?"
Posted on 8/24/2011
tammygill's Recipes
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tammygill's Recipe Reviews
Posted 8/24/2011 10:05:37 PM REPORT ABUSE
Chili
Chili
Rating:
This chili was delicious. I added a few extra seasonings and some tomato sauce for a thinner chili. I served this chili with homemade cornbread the first night. The second night with sour cream, shredded cheese and fritos. My family loved it!
This reply was: Helpful  Inspiring
 
Posted 8/24/2011 9:57:29 PM REPORT ABUSE
Chicken-Prosciutto Lasagna
Chicken-Prosciutto Lasagna
Rating:
made this as a sunday dinner for my family. It was delicious. I used the oven ready lasagna noodles which added to the cooking time, but it was a big hit! I will make this again.
This reply was: Helpful  Inspiring
 
Posted 8/24/2011 9:53:41 PM REPORT ABUSE
Parmesan-Dijon Chicken
Parmesan-Dijon Chicken
Rating:
I love this recipe....chicken was moist, tender and flavorful. I know using the melted butter and Dijon mustard not only adds flavor but is suppose to help the bread crumb Parmesan mix stick to the chicken...However most of my breading fell off while cooking. Any suggestions?
This reply was: Helpful  Inspiring
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