Gluten-Free Chili and Garlic Chex® Mix
Because people were complaining about the spices didn't "catch" the mixture, I actually mixed the spices directly into the vegetable oil and then drizzled that over the chex mixture. It worked perfectly and tasted great! I also added some pretzels to the mixture bc I wanted to make it last longer (plus I had some about to spoil). Would make this again, but want to try some other ones first! They all look too good!