SuzonInBeverly's Recipe Reviews
Posted 10/20/2012 7:30:53 PM
Aunt Sue Banana nut Bread
What a great and easy recipe. I've used it several times and had rave reviews every time. Best to use over ripe bananas or roast the bananas in their skin for 15 minutes at 325 degrees. Refrigerate the roasted bananas for 30 minutes, then peel the black banana skins and use as directed in the recipe.