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Stormeagle

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Stormeagle rated and reviewed the recipe Coconut Custard Pie
Coconut Custard Pie
full spoonfull spoonfull spoonfull spoonfull spoon

"another version , hearty and smooth : is 6eggs 4 cups of heavy cream 1/2 cup sugar, 2 tsp vanilla, one tsp coconut extract, one cup shredded coconut. water bath 40 minutes @ 35os or, untill center no longer jiggles when pan is shaken gently"
Posted on 4/11/2013
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Posted 4/11/2013 10:50:21 AM REPORT ABUSE
Coconut Custard Pie
Coconut Custard Pie
Rating:
another version , hearty and smooth : is 6eggs 4 cups of heavy cream 1/2 cup sugar, 2 tsp vanilla, one tsp coconut extract, one cup shredded coconut. water bath 40 minutes @ 35os or, untill center no longer jiggles when pan is shaken gently
This reply was: Helpful  Inspiring
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