I made this recipe and it was super delicious & easy to make. I also tweaked the recipe a bit by adding 1tsp of orange flavored extract and another cup of blueberries. I did not have my bread turn out soggy as some users have indicated. I think next time I will experiment with adding different kinds of fruit like raspberries & blackberries.
My only complaint (if you can really call it that) is that they do not list or recommend a way to store the bread. Is it better to keep it on the counter for a few days or store in the refridgerator? I did end up storing in the fridge, but allowed the bread to come back to room temp. simply because the flavor wasn't the same cold/right out of the fridge. Other than that I would totally recommend this recipe!