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simplem

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simplem rated and reviewed the recipe Snowflake Popcorn
Snowflake Popcorn
full spoonfull spoonfull spoonfull spoonempty spoon

"Has anyone actually tried these? I thought they sounded like a fun thing to serve or bring to parties. I tried them one night and I thought the baking time was a little too long. They ended up getting very brown because of the grease on the pan. Not really burned, just coated in brown... I definitely would not have given them to anyone. They tasted good, but looked awful... What kind of candies have worked for you?"
Posted on 6/1/2009
simplem rated and reviewed the recipe Slow-Cooker Old-World Corned Beef and Vegetables
Slow-Cooker Old-World Corned Beef and Vegetables
full spoonfull spoonfull spoonfull spoonempty spoon

"This was a really great recipe for St. Patrick's Day. The leftovers tasted even better than the original because they had been sitting in the juices so long. Next time, I want to use a smaller piece of corned beef so that I don't have to leave the veggies in so long...they were more cooked than they need to be, but the taste was wonderful."
Posted on 3/21/2008
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simplem's Recipe Reviews
Posted 6/1/2009 11:51:22 AM REPORT ABUSE
Snowflake Popcorn
Snowflake Popcorn
Rating:
Has anyone actually tried these? I thought they sounded like a fun thing to serve or bring to parties. I tried them one night and I thought the baking time was a little too long. They ended up getting very brown because of the grease on the pan. Not really burned, just coated in brown... I definitely would not have given them to anyone. They tasted good, but looked awful... What kind of candies have worked for you?
This reply was: Helpful  Inspiring
 
Posted 3/21/2008 4:28:30 PM REPORT ABUSE
Slow-Cooker Old-World Corned Beef and Vegetables
Slow-Cooker Old-World Corned Beef and Vegetables
Rating:
This was a really great recipe for St. Patrick's Day. The leftovers tasted even better than the original because they had been sitting in the juices so long. Next time, I want to use a smaller piece of corned beef so that I don't have to leave the veggies in so long...they were more cooked than they need to be, but the taste was wonderful.
This reply was: Helpful  Inspiring
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