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SilverJean

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SilverJean rated and reviewed the recipe Broccoli, Rice and Cheese Casserole
Broccoli, Rice and Cheese Casserole
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"I found this a tasty and simple recipe. (Unlike the previous posting, I had no difficulty with the abbreviations in the directions.) One stick of butter (1/4 lb,) was the perfect amount to saute the two cups of chopped celery and onions. The only change I opted was to drain the butter before adding the onions and celery to the mixture. Thank you BettyCrocker.com for these excellent resources and new ideas!"
Posted on 6/1/2012
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Posted 6/1/2012 8:16:49 AM REPORT ABUSE
Broccoli, Rice and Cheese Casserole
Broccoli, Rice and Cheese Casserole
Rating:
I found this a tasty and simple recipe. (Unlike the previous posting, I had no difficulty with the abbreviations in the directions.) One stick of butter (1/4 lb,) was the perfect amount to saute the two cups of chopped celery and onions. The only change I opted was to drain the butter before adding the onions and celery to the mixture. Thank you BettyCrocker.com for these excellent resources and new ideas!
This reply was: Helpful  Inspiring
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