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shedra

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shedra rated and reviewed the recipe Nut Bread
Nut Bread
full spoonfull spoonfull spoonfull spoonfull spoon

"My mama made this for me all the time when I was a very young girl... back in the early 50's...The recipe is still being used by me today...at 67 years old. I never could wait until it cooled. It is wonderful hot from the oven (if you can wait about 5 or 6 minutes...) Hot with cold butter or margarine spread over it and a glass of milk. I always have Bisquick on hand (it is a staple here)...think I will go make some now."
Posted on 8/30/2012
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Posted 8/30/2012 1:31:10 PM REPORT ABUSE
Nut Bread
Nut Bread
Rating:
My mama made this for me all the time when I was a very young girl... back in the early 50's...The recipe is still being used by me today...at 67 years old. I never could wait until it cooled. It is wonderful hot from the oven (if you can wait about 5 or 6 minutes...) Hot with cold butter or margarine spread over it and a glass of milk. I always have Bisquick on hand (it is a staple here)...think I will go make some now.
This reply was: Helpful  Inspiring
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