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Shay's Profile

Shay

About Shay
Shay's Recent Activity
Shay rated and reviewed the recipe sopapilla
sopapilla
full spoonfull spoonfull spoonempty spoonempty spoon

"@Luvmikamel: It was a simple typo: should be "cup flour"."
Posted on 4/2/2013
Shay rated and reviewed the recipe Crème Brûlée Cheesecake Bars
Crème Brûlée Cheesecake Bars
full spoonfull spoonfull spoonfull spoonfull spoon

"Make these! They were so easy and EVERYONE absolutely loved them. I am still getting requests at work for the recipe. The only thing is that I couldn't find toffee bits, so I just bashed up a couple heath bars. YUUUUUM!"
Posted on 5/20/2012
Shay rated and reviewed the recipe Peanut Butter Hi-Hat Cupcakes
Peanut Butter Hi-Hat Cupcakes
full spoonfull spoonfull spoonempty spoonempty spoon

"Everyone seemed to like (not love) these and I don't think I will make them again. They were a little too involved for me, I think. Also, I didn't read ahead and notice that you need a decorating bag, so I just used a ziploc and cut a hole in the corner. They didn't come out as pretty as the pic, but the chocolate covering did cover more of the frosting imperfections than I expected."
Posted on 5/20/2012
Shay rated and reviewed the recipe Apple Streusel Cheesecake Bars
Apple Streusel Cheesecake Bars
full spoonfull spoonfull spoonfull spoonfull spoon

"Just made these yesterday and did what a couple others said and used one reduced fat and once fat free cream cheese and you couldn't tell the difference - SOOOO delicious! I also lined my pan with foil and it was very simple to cut and remove from the pan. These just may be my new favorite! Thanks to BC AND the others leaving such helpful reviews!!"
Posted on 2/25/2009
Shay rated and reviewed the recipe Spicy Pumpkin Cookies
Spicy Pumpkin Cookies
full spoonfull spoonfull spoonfull spoonfull spoon

"Well - I officially won the title of 'Cookie Queen' yesterday at an office cookie exchange with this guy! I used one cup of pumpkin, added a little extra pumpkin spice, used Betty's butter cake mix, added 1/2 cup of white choc chips and a frosting recipe from another Betty recipe: 3 cups powdered sugar 1 teaspoon vanilla 3 to 4 tablespoons milk 1/3 cup butter (do not use margarine or spread; it will burn) A guaranteed success!!"
Posted on 12/20/2007

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Shay's Recipes
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Shay's Recipe Reviews
Posted 4/2/2013 3:16:31 PM REPORT ABUSE
sopapilla
sopapilla
Rating:
@Luvmikamel: It was a simple typo: should be "cup flour".
This reply was: Helpful  Inspiring
 
Posted 5/20/2012 4:15:25 PM REPORT ABUSE
Crème Brûlée Cheesecake Bars
Crème Brûlée Cheesecake Bars
Rating:
Make these! They were so easy and EVERYONE absolutely loved them. I am still getting requests at work for the recipe. The only thing is that I couldn't find toffee bits, so I just bashed up a couple heath bars. YUUUUUM!
This reply was: Helpful  Inspiring
 
Posted 5/20/2012 4:13:23 PM REPORT ABUSE
Peanut Butter Hi-Hat Cupcakes
Peanut Butter Hi-Hat Cupcakes
Rating:
Everyone seemed to like (not love) these and I don't think I will make them again. They were a little too involved for me, I think. Also, I didn't read ahead and notice that you need a decorating bag, so I just used a ziploc and cut a hole in the corner. They didn't come out as pretty as the pic, but the chocolate covering did cover more of the frosting imperfections than I expected.
This reply was: Helpful  Inspiring
 
Posted 2/25/2009 2:31:32 PM REPORT ABUSE
Apple Streusel Cheesecake Bars
Apple Streusel Cheesecake Bars
Rating:
Just made these yesterday and did what a couple others said and used one reduced fat and once fat free cream cheese and you couldn't tell the difference - SOOOO delicious! I also lined my pan with foil and it was very simple to cut and remove from the pan. These just may be my new favorite! Thanks to BC AND the others leaving such helpful reviews!!
This reply was: Helpful  Inspiring
 
Posted 12/20/2007 11:44:31 AM REPORT ABUSE
Spicy Pumpkin Cookies
Spicy Pumpkin Cookies
Rating:
Well - I officially won the title of 'Cookie Queen' yesterday at an office cookie exchange with this guy! I used one cup of pumpkin, added a little extra pumpkin spice, used Betty's butter cake mix, added 1/2 cup of white choc chips and a frosting recipe from another Betty recipe: 3 cups powdered sugar 1 teaspoon vanilla 3 to 4 tablespoons milk 1/3 cup butter (do not use margarine or spread; it will burn) A guaranteed success!!
This reply was: Helpful  Inspiring
 
Posted 5/25/2006 11:04:37 AM REPORT ABUSE
Lemon-Apricot Chicken
Lemon-Apricot Chicken
Rating:
This recipe was such a nice surprise! I don''t normally like fruit with meat, but the crunchiness of the bisquick mix and the light flavor of the sauce made it delicious!
This reply was: Helpful  Inspiring
 
Posted 2/21/2006 9:12:58 AM REPORT ABUSE
Chicken Tamale Pie
Chicken Tamale Pie
Rating:
This receipe was EXTREMELY easy to make and very tasty. You can also get away with adding extra veggies and/or chicken by just adding a little extra seasoning.
This reply was: Helpful  Inspiring
 
Posted 2/21/2006 9:12:58 AM REPORT ABUSE
Chocolate-Marshmallow Ribbon Cake
Chocolate-Marshmallow Ribbon Cake
Rating:
This was very tasty and my neice and nephew loved it. The marshmallow sauce was a little thin and ended up kind of messy. You may want to wait until the sauce cools a little and thickens up; it should be easier to put together that way. Otherwise - delish!
This reply was: Helpful  Inspiring
 
Posted 2/21/2006 9:12:58 AM REPORT ABUSE
Chocolate Truffle Brownie Cups
Chocolate Truffle Brownie Cups
Rating:
These are great for those that don''t like super sweet desserts. The topping is very rich and really does taste more like the darker chocolate in a truffle. Also, allow enough time for the topping to solidify a bit once on the brownies, especially if you''re going to be traveling with them... it takes about 30 minutes.
This reply was: Helpful  Inspiring
 
Posted 2/21/2006 9:12:58 AM REPORT ABUSE
Banana Bread
Banana Bread
Rating:
I have always used my Grandmother''s recipe for banana bread until I lost it one day and decided to give this one a try.THIS IS THE BEST BANANA BREAD EVER!!It is so moist and flavorful... poor Grandma :)
This reply was: Helpful  Inspiring
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