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Shagrlygrl's Profile

Shagrlygrl

About Shagrlygrl
Shagrlygrl's Recent Activity
Shagrlygrl rated and reviewed the recipe Blueberry-Oatmeal Muffins
Blueberry-Oatmeal Muffins
full spoonfull spoonfull spoonfull spoonfull spoon

"I made these muffins today and they are sooooo good. I made a double batch using the old fashioned oats. I use Dannon Fat free yogurt all the time so I had blueberry flavor and strawberry. I used a cup of each instead of plain or vanilla yogurt. I also used mixed frozen berries-blueberry, blackberry and raspberry. Again, so good! I will make these again for sure!"
Posted on 4/4/2011
Shagrlygrl rated and reviewed the recipe Peanut Butter Buttercream Frosting
Peanut Butter Buttercream Frosting
full spoonfull spoonfull spoonfull spoonfull spoon

"I've never made such perfect icing from scratch! It's light, fluffy, DIVINE! Recipe is a cinch. I accidently added the peanutbutter to the butter and then stirred in the powdered sugar, milk and vanilla. It didn't seem to make a difference. This recipe is going into my recipe box to be used again!"
Posted on 3/17/2011
Shagrlygrl rated and reviewed the recipe Healthified Italian Sausage Soup
Healthified Italian Sausage Soup
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"This recipe was awesome! Substituted spinach for the kale. Also used turkey bacon as well. Did not use Fat free half and half because I picked up the wrong carton. My kids liked it pretty well, too. At least enough for me to make it again."
Posted on 11/4/2009
Shagrlygrl rated and reviewed the recipe Best No-Roll Sugar Cookies
Best No-Roll Sugar Cookies
full spoonempty spoonempty spoonempty spoonempty spoon

"At first blush, these cookies weren't bad. But after an hour, they were hard and kind of bland. After a couple of hours they were like rocks. Won't use this recipe again."
Posted on 10/29/2009
Shagrlygrl rated and reviewed the recipe Best No-Roll Sugar Cookies
Best No-Roll Sugar Cookies
full spoonempty spoonempty spoonempty spoonempty spoon

"Quick and easy recipe with basic kitchen ingredients. Nutmeg is tasty and adds a little bit of dimension to the flavor. The mix came out a little dry, which made it a little difficult to handle, but it did not ruin the results."
Posted on 10/29/2009
Shagrlygrl's Recipes
No recipes have been submitted.
Shagrlygrl's Recipe Reviews
Posted 4/4/2011 3:17:31 PM REPORT ABUSE
Blueberry-Oatmeal Muffins
Blueberry-Oatmeal Muffins
Rating:
I made these muffins today and they are sooooo good. I made a double batch using the old fashioned oats. I use Dannon Fat free yogurt all the time so I had blueberry flavor and strawberry. I used a cup of each instead of plain or vanilla yogurt. I also used mixed frozen berries-blueberry, blackberry and raspberry. Again, so good! I will make these again for sure!
This reply was: Helpful  Inspiring
 
Posted 3/17/2011 5:52:43 PM REPORT ABUSE
Peanut Butter Buttercream Frosting
Peanut Butter Buttercream Frosting
Rating:
I've never made such perfect icing from scratch! It's light, fluffy, DIVINE! Recipe is a cinch. I accidently added the peanutbutter to the butter and then stirred in the powdered sugar, milk and vanilla. It didn't seem to make a difference. This recipe is going into my recipe box to be used again!
This reply was: Helpful  Inspiring
 
Posted 11/4/2009 4:31:44 PM REPORT ABUSE
Healthified Italian Sausage Soup
Healthified Italian Sausage Soup
Rating:
This recipe was awesome! Substituted spinach for the kale. Also used turkey bacon as well. Did not use Fat free half and half because I picked up the wrong carton. My kids liked it pretty well, too. At least enough for me to make it again.
This reply was: Helpful  Inspiring
 
Posted 10/29/2009 2:28:38 PM REPORT ABUSE
Best No-Roll Sugar Cookies
Best No-Roll Sugar Cookies
Rating:
At first blush, these cookies weren't bad. But after an hour, they were hard and kind of bland. After a couple of hours they were like rocks. Won't use this recipe again.
This reply was: Helpful  Inspiring
 
Posted 10/29/2009 2:28:38 PM REPORT ABUSE
Best No-Roll Sugar Cookies
Best No-Roll Sugar Cookies
Rating:
Quick and easy recipe with basic kitchen ingredients. Nutmeg is tasty and adds a little bit of dimension to the flavor. The mix came out a little dry, which made it a little difficult to handle, but it did not ruin the results.
This reply was: Helpful  Inspiring
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