scoutsagirl's Recipe Reviews
Posted 12/2/2011 7:50:44 PM
Unbelievable, unusual, melt-in-your mouth. I made a double batch and 1" balls made 95 cookies. It was tough to tell when the cookies were browned enough because all the spices made them look the right color even when they were still raw dough. I had to go by smell and the color of the bottom of a cookie to tell whether they were done baking. I am going to give most of these away for Xmas gifts, then keep a tin in my freezer to serve unexpected guests. These will definitely become a tradition in my house for the holidays :)
Posted 4/4/2011 7:17:10 PM
Spumoni Chunk Cookies
These were super easy to make and the mix of ingredients tastes incredible. Definitely worth a try...they come together in 5 minutes and are out of the oven and all baked in well under an hour. I personally melted the margarine, then chilled the dough before rolling it into walnut sized balls, then rolled those in sugar before baking for a fancier look.