Chicken Paprika Shepherd's Pie I basically joined 2 recipes and added my own twist. i made this into a pot pie. i first cooked the chicken (in butter), cut up in small pieces. i'm indian so i added some spices. then added green beans, corn, and carrots. sauteed it. added 2 tsp paprika. then added cream of celery one can. and some sour cream. then i poured that mixture in a pie plate. and then i added teaspoon drops of the mashed potatoes around the pie plate, then covered it with (mixture of) 1 cup bisquik, 1 egg, and 1/2 c milk. baked at 400 degrees for 30 mins. it turned out pretty good and filling, and not liquidy.