ENDECA_EXCLUDE_START
Betty Crocker
ENDECA_EXCLUDE_END

rubypoet007's Profile

rubypoet007

About rubypoet007
rubypoet007's Recent Activity
rubypoet007 rated and reviewed the recipe Baked Apples
Baked Apples
full spoonfull spoonfull spoonfull spoonfull spoon

"These apples were made even better by stuffing a few dried cranberries in the apples and scattering them around. It gave then a richer flavor, and a slight dusting of cinnamon after they came out, helped, as does basting, you can cook in microwave for 6-10 min on high, depending on size of apples, Oh, when I do in micro, I cute them in half, tho*!*"
Posted on 10/19/2010
rubypoet007 rated and reviewed the recipe Spumoni Chunk Cookies
Spumoni Chunk Cookies
full spoonfull spoonfull spoonfull spoonfull spoon

"YUM CITY*!* TUCSON, AZ loves these cookies, so far one dozen even of friends have begged this recipe from me! I was only too happy to turn most of my pals onto this fabulous website, as well as having written recipes for those w/out computers*!* I like to use my Life Mbrs. Cooking Club of America's recipe cards for these, all info fits on those*!* I'm with the gal who uses 3/4 cup of each ingredient, I prefer the taste of a bit of cookie; but when my sister, LEK, comes from Bangkok, Thailand, I make them the original way! She simply loves Pistachios*!* Thanks again for another grand cookie delight** "
Posted on 10/10/2010
rubypoet007 rated and reviewed the recipe Grilled Bacon-Cheeseburgers (Crowd Size)
Grilled Bacon-Cheeseburgers (Crowd Size)
full spoonfull spoonfull spoonfull spoonfull spoon

"I made it just as recipe says for my hubby, since he Loves Blue Cheese. Not I!!! So for mine, I added cheddar cheese and put a wee bit of BBQ sauce on the bun, which I toasted them all first! They both came out great, not everyone like blue cheese, so this is another way to enjoy this spiffy recipe!! GOOD LUCK & ENJOY!!! RSB in Tucson, AZ"
Posted on 5/28/2009
rubypoet007 rated and reviewed the recipe Golden Pound Cake
Golden Pound Cake
full spoonfull spoonfull spoonfull spoonfull spoon

"This is the easiest pound cake I've ever made. I've made dozens out of different cook books. I think I've bought maybe 1 or 2 ever. Once I realized, by making the first one, how simple pound cake is, I never went back to the store for any! I think y'all know just what I'm saying. But THIS ONE, is the simplest of them all, whips up in no time! For the fine lady who had a bit of dryness on sides and bottom, here's a couple "Homemade Tips" 1)Use a different pan, especially if you are using glass, switch to a dark, HEAVY one. 2) Put a thin sheet on the rack below the cake 3) Have your oven calibrated!!!! Always remember this= the heavier the pan, the lighter the cake! Don't ask me why, it just works! Any comments on that?? PLEASE Best Wishes, RSB in Tucson, AZ"
Posted on 9/27/2008
rubypoet007 rated and reviewed the recipe Lemon-Butter Pound Cake Bars
Lemon-Butter Pound Cake Bars
full spoonfull spoonfull spoonfull spoonfull spoon

"These are super easy and so delicious! Self-rising flour already has baking soda+powder in it. I used regular flour with 1 tsp of baking soda and 1/2tsp of B. Powder added and it came out fine, indeed. The citrus adds a little zing to the flavor, making it a great palate cleanser! I'm sure you could use lime, orange or whatever strikes your fancy. To me, the Orange sounds especially good, yes??? This one is one of the only "made from scratch" desert recipe I've found here! Of course, it's only natural they ask for their cake mix, this is Betty Crocker, of course. Still, I can't help feeling like I'm cheating a bit, using mixes, I mean. Just a quirk of mine, that's all! ENJOY & Best Wishes, Rebecca in Tucson, AZ"
Posted on 9/27/2008

See All

rubypoet007's Recipes
No recipes have been submitted.
rubypoet007's Recipe Reviews
Posted 10/19/2010 4:22:39 PM REPORT ABUSE
Baked Apples
Baked Apples
Rating:
These apples were made even better by stuffing a few dried cranberries in the apples and scattering them around. It gave then a richer flavor, and a slight dusting of cinnamon after they came out, helped, as does basting, you can cook in microwave for 6-10 min on high, depending on size of apples, Oh, when I do in micro, I cute them in half, tho*!*
This reply was: Helpful  Inspiring
 
Posted 10/10/2010 8:10:39 AM REPORT ABUSE
Spumoni Chunk Cookies
Spumoni Chunk Cookies
Rating:
YUM CITY*!* TUCSON, AZ loves these cookies, so far one dozen even of friends have begged this recipe from me! I was only too happy to turn most of my pals onto this fabulous website, as well as having written recipes for those w/out computers*!* I like to use my Life Mbrs. Cooking Club of America's recipe cards for these, all info fits on those*!* I'm with the gal who uses 3/4 cup of each ingredient, I prefer the taste of a bit of cookie; but when my sister, LEK, comes from Bangkok, Thailand, I make them the original way! She simply loves Pistachios*!* Thanks again for another grand cookie delight**
This reply was: Helpful  Inspiring
 
Posted 5/28/2009 2:45:35 PM REPORT ABUSE
Grilled Bacon-Cheeseburgers (Crowd Size)
Grilled Bacon-Cheeseburgers (Crowd Size)
Rating:
I made it just as recipe says for my hubby, since he Loves Blue Cheese. Not I!!! So for mine, I added cheddar cheese and put a wee bit of BBQ sauce on the bun, which I toasted them all first! They both came out great, not everyone like blue cheese, so this is another way to enjoy this spiffy recipe!! GOOD LUCK & ENJOY!!! RSB in Tucson, AZ
This reply was: Helpful  Inspiring
 
Posted 9/27/2008 12:39:47 PM REPORT ABUSE
Golden Pound Cake
Golden Pound Cake
Rating:
This is the easiest pound cake I've ever made. I've made dozens out of different cook books. I think I've bought maybe 1 or 2 ever. Once I realized, by making the first one, how simple pound cake is, I never went back to the store for any! I think y'all know just what I'm saying. But THIS ONE, is the simplest of them all, whips up in no time! For the fine lady who had a bit of dryness on sides and bottom, here's a couple "Homemade Tips" 1)Use a different pan, especially if you are using glass, switch to a dark, HEAVY one. 2) Put a thin sheet on the rack below the cake 3) Have your oven calibrated!!!! Always remember this= the heavier the pan, the lighter the cake! Don't ask me why, it just works! Any comments on that?? PLEASE Best Wishes, RSB in Tucson, AZ
This reply was: Helpful  Inspiring
 
Posted 9/27/2008 12:21:48 PM REPORT ABUSE
Lemon-Butter Pound Cake Bars
Lemon-Butter Pound Cake Bars
Rating:
These are super easy and so delicious! Self-rising flour already has baking soda+powder in it. I used regular flour with 1 tsp of baking soda and 1/2tsp of B. Powder added and it came out fine, indeed. The citrus adds a little zing to the flavor, making it a great palate cleanser! I'm sure you could use lime, orange or whatever strikes your fancy. To me, the Orange sounds especially good, yes??? This one is one of the only "made from scratch" desert recipe I've found here! Of course, it's only natural they ask for their cake mix, this is Betty Crocker, of course. Still, I can't help feeling like I'm cheating a bit, using mixes, I mean. Just a quirk of mine, that's all! ENJOY & Best Wishes, Rebecca in Tucson, AZ
This reply was: Helpful  Inspiring
 
Posted 7/22/2008 4:45:38 PM REPORT ABUSE
Saucy Ground Beef and Noodles
Saucy Ground Beef and Noodles
Rating:
Very good, plus super easy to change in various ways. Fresh mushrooms, different pasta's; using leftover sauces make it even better! I've also made this with leftover chicken and beef roast, sliced thinly. Works beautifully. One can also spice it towards the Mexican flavors, like I did with the chicken, using Salsa, chilies, etc. Came out extra delicious! Don't be afraid to experiment, life's short, live it to the fullest!!! ENJOY, Rebecca in Tucson, AZ
This reply was: Helpful  Inspiring
 
Posted 7/18/2008 10:03:28 PM REPORT ABUSE
Mexican Chocolate Cake
Mexican Chocolate Cake
Rating:
WOW!! Just go for it and you'll LOVE IT, I promise. The homemade frosting is super easy and (no offense) so much better than any store bought frostings. In fact, even IF I use a boxed cake mix, I make my own frostings. So easy, I have recipe for one using chocolate chips! "Fanny Farmer Cookbook", you can't go wrong, honest! Plus, their reg. cookbook has so many tips right inside the covers- front and back - that are invaluable, those alone are worth the $ of the cookbook, which isn't expensive to start with. A good, basic book! When I saw they had a "Baking Book" I snapped it right up. HINT, when using cake mixes, sub 1 stick butter for oil, and it'll taste homemade!!! Works every time! Always use Large eggs, if it only calls for 2, use 3 eggs, keeps it moist much, much longer. Nothing worse than a dry cake, right??? Have Fun and Enjoy, RSB in Tucson, AZ
This reply was: Helpful  Inspiring
 
Posted 7/1/2008 4:58:20 PM REPORT ABUSE
Parmesan-Basil Vegetables
Parmesan-Basil Vegetables
Rating:
I made this for the first time today and my guy and I just loved it. I guessed the proportions as I was cooking for two, but mine came out great. The trick, of course, is to taste as you go along, till it tastes great to you and then go with that! Super easy, I used rice wine vinegar and dried basil, 2cloves garlic and 1/2 onion, chopped, it was wonderful.
This reply was: Helpful  Inspiring
ENDECA_EXCLUDE_START

Don't miss a single recipe!


View Current Newsletter

View Current Newsletter

View Current Newsletter

Email Address:

 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END