ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

rorenchan's Profile

rorenchan

About rorenchan
rorenchan's Recent Activity
rorenchan rated and reviewed the recipe Gluten-Free Pizza
Gluten-Free Pizza
full spoonfull spoonfull spoonfull spoonfull spoon

"I fixed the soggy issue by beating an egg and brushing it over the entire pizza crust before the first bake (you don't have to use the whole entire beaten egg, just brush a coat over the pizza). I also cut the recipe in half, and spread the batter into a thin crust on baking parchment paper on a cookie tray. The egg coating on top helped to keep the sauce from absorbing into the crust, and the parchment paper helped to keep the bottom from getting to moist during baking. My pizza was pretty crispy and didn't crumble at all."
Posted on 12/13/2012
rorenchan's Recipes
No recipes have been submitted.
rorenchan's Recipe Reviews
Posted 12/13/2012 10:46:17 PM REPORT ABUSE
Gluten-Free Pizza
Gluten-Free Pizza
Rating:
I fixed the soggy issue by beating an egg and brushing it over the entire pizza crust before the first bake (you don't have to use the whole entire beaten egg, just brush a coat over the pizza). I also cut the recipe in half, and spread the batter into a thin crust on baking parchment paper on a cookie tray. The egg coating on top helped to keep the sauce from absorbing into the crust, and the parchment paper helped to keep the bottom from getting to moist during baking. My pizza was pretty crispy and didn't crumble at all.
This reply was: Helpful  Inspiring
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END