Log in
Remember me next time.
Become a Member now!
Get FREE Members-only access to:
Up to $250 per year in coupon savings
10,000 free samples every month
Newsletters: Be the first to know about coupons, free samples, contest alerts, our hottest recipe ideas and more!
Forgot Password?
ENDECA_EXCLUDE_START
Become a Member of Betty's Kitchen
Join FREE
|
Subscribe to newsletters
|
Log in
Search
Recipes
See All Recipes
Main Ingredient
Apples
Beef
Betty Crocker Mixes
See all
Occasion
Cookie Exchange
Birthdays
Brunch
See all
Meal Type
Appetizers
Breads & Rolls
Breakfast & Brunch
See all
Health & Diet
Diabetes
Gluten Free
Heart Health
See all
Dishes
Biscuits and Shortcakes
Breads and Rolls
Cakes
See all
Preparation
Baking
Blenders
Bread Machines
See all
Global
Asian
Cajun and Creole
French
See all
Product Recipes
Bisquick
Brownie Mix
Chex Party Mix
See all
Insider-Exclusive Recipes
Insider-Exclusive Appetizers
Insider-Exclusive Desserts
Insider-Exclusive Dinner
See all
Best Of...
Ideas
See All Ideas
Everyday Meals
Dinner Made Easy
Slow Cooker
Money-Saving Meals
See all
Seasonal Ideas
Winter
Spring
Summer
See all
Holidays
Father's Day
4th of July
Halloween
See all
Special Occasions
Birthdays
Game Day
Dinner Parties
See all
Baking With Kids
Lesson: Bring The Heat
Lesson: Come Equipped
Lesson: The Difference 1 Can Make
See all
Ask Betty
See All Ask Betty
Ask Betty Q&A
About the Kitchens
Betty's History
Letters to Betty
Our Work
See all
Technique, Prep & Storage
Baking
Entertaining
Grilling and Broiling
See all
Ingredient Type
Beans and Legumes
Beef and Pork
Breads and Flour Based
See all
Courses and Dishes Tips
Appetizers and Snacks
Breads and Sides
Breakfast and Brunch
See all
Glossary
Equipment
Ingredients
Techniques
See all
Videos
See All Videos
Recipes
30-Minute Recipe Videos
Comfort Food Recipe Videos
Grilling Videos
See all
Specialty Cakes & Desserts
Birthday Cake Videos
Celebration Cake Videos
Cupcake Videos
See all
Techniques
Baking, Desserts & Decorating
Bread Baking Tips
Entertaining
See all
Products & History
Betty Crocker Cookie Videos
Betty Crocker Gluten Free Baking Mixes
Betty Crocker Kitchens
See all
Trend Videos
Beerology Videos
The Betty 10 Red Hot Holiday Trends 2011
The Betty 10 Red Hot Holiday Trends 2010
See all
Products
See All Products
New Products
Bac~Os®
Dulce de Leche Cheerios Products
Bowl Appétit Products
Box Tops For Education
Brownies & Dessert Bars
Baking & Cake Mixes
Chex Cereal Products
Complete Meals Products
Cookie Mix Products
Cornbread and Muffin Mix
Dessert Decorating Products
Fiber One Products
Betty Crocker Frosting
Fruit Snacks
Betty Crocker™ Fresh Potatoes
FUN da-Middles
Gluten Free
Gluten-Free Products
Gold Medal Flour
Green Giant
Hamburger Helper Products
Muffin Mixes
Bisquick
Old El Paso
Potatoes
Mac and Cheese
Shake -N- Pour
Homestyle Stuffing
Suddenly Salad
Warm Delights
Yoplait Yogurt
Yoplait Smoothie
Coupons
ENDECA_EXCLUDE_END
ritsym's
Profile
ritsym
About
ritsym
Recent Activity
Recipes
Recipe Reviews
ritsym's
Recent Activity
ritsym rated and reviewed the recipe
Slow Cooker Green Chile-Chicken Enchilada Casserole
"what were these people thinking?? how can anyone give this a good review? let me try and list all the bad.. 1st everything is cooked ...why six hours? mine burnt on bottom of crockpot. 2nd presentation. its kinda like something already ate with rabbit leavings in it. 3rd were way too many tortilla's finished product was doughy. 4th too many steps to put together. crockpot dishes are supposed to be DUMPED IN and whalaaaaaa. the reason it got one spoon is flavor wasnt that bad i dont mind doughy. and i put enough lettuce on bottom, tomatoes and sour cream on top to make it eatable. "
Posted on
10/13/2010
ritsym rated and reviewed the recipe
Southwestern BLT Taco Salad
"ok ..whats not to like. taco salad flavored up. one tiny suggestion though. cook meat mix in bacon olives salsa and southwest dip.put lettuce and tomatoes on plates top with meat mixture then cheese and chips. the way the recipe says to prepare, by the time everyone got to table meat is cold ...still good ....but hot is better."
Posted on
8/5/2010
ritsym rated and reviewed the recipe
Chocolate Honey Bun Cake
"woulda got 5 spoon rating but for two things. it doesnt serve well. kinda tends to fall apart. and grandaughter said it was just ok. otherwise everyone else thought it was one of my "scratch" cakes. it is very good "
Posted on
3/24/2010
ritsym rated and reviewed the recipe
Slow Cooker Swiss Steak Supper
"dont know what these folks did different but... the meat was dry and stringy the potatoes and carrots were bland nothing about it was good accept the ease of preparing"
Posted on
10/1/2009
ritsym's
Recipes
No recipes have been submitted.
ritsym's
Recipe Reviews
Send To A Friend
Send to:
Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)
From:
First Name:
Last Name:
Your Email Address:
You’re a real person, right? Do us a favor and enter the words below. Thanks!
Send a copy to myself
Cancel
©2013 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our
Privacy Policy
.
Posted 10/13/2010 5:30:34 PM
REPORT ABUSE
Slow Cooker Green Chile-Chicken Enchilada Casserole
Rating:
what were these people thinking?? how can anyone give this a good review? let me try and list all the bad.. 1st everything is cooked ...why six hours? mine burnt on bottom of crockpot. 2nd presentation. its kinda like something already ate with rabbit leavings in it. 3rd were way too many tortilla's finished product was doughy. 4th too many steps to put together. crockpot dishes are supposed to be DUMPED IN and whalaaaaaa. the reason it got one spoon is flavor wasnt that bad i dont mind doughy. and i put enough lettuce on bottom, tomatoes and sour cream on top to make it eatable.
This reply was:
Helpful
Inspiring
Email
Share
Facebook
Del.icio.us
StumbleUpon
Digg
Reddit
Twitter
Posted 8/5/2010 6:15:09 PM
REPORT ABUSE
Southwestern BLT Taco Salad
Rating:
ok ..whats not to like. taco salad flavored up. one tiny suggestion though. cook meat mix in bacon olives salsa and southwest dip.put lettuce and tomatoes on plates top with meat mixture then cheese and chips. the way the recipe says to prepare, by the time everyone got to table meat is cold ...still good ....but hot is better.
This reply was:
Helpful
Inspiring
Email
Share
Facebook
Del.icio.us
StumbleUpon
Digg
Reddit
Twitter
Posted 3/24/2010 2:51:51 PM
REPORT ABUSE
Chocolate Honey Bun Cake
Rating:
woulda got 5 spoon rating but for two things. it doesnt serve well. kinda tends to fall apart. and grandaughter said it was just ok. otherwise everyone else thought it was one of my "scratch" cakes. it is very good
This reply was:
Helpful
Inspiring
Email
Share
Facebook
Del.icio.us
StumbleUpon
Digg
Reddit
Twitter
Posted 10/1/2009 9:41:20 AM
REPORT ABUSE
Slow Cooker Swiss Steak Supper
Rating:
dont know what these folks did different but... the meat was dry and stringy the potatoes and carrots were bland nothing about it was good accept the ease of preparing
This reply was:
Helpful
Inspiring
Email
Share
Facebook
Del.icio.us
StumbleUpon
Digg
Reddit
Twitter
ENDECA_EXCLUDE_START
View Current Newsletter
View Current Newsletter
View Current Newsletter
As a kitchen insider, you get the
best of Betty! Get access to:
Newsletters
Exclusive Coupons
Hand-picked recipes
FREE samples & more!
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
Featured Web Sites
General Mills Brands
Corporate Sites
Betty Crocker
|
Recipes
Box Tops for Education
|
Support Your School
Live Better America
|
Healthy Recipes
Pillsbury
|
Easy Recipes
Que Rica Vida
|
Recetas de Cocina
Tablespoon
|
Quick Recipes
Bisquick
Cascadian Farm
Cheerios
Chex
Fiber One
Green Giant
Hamburger Helper
Honey Nut Cheerios
Muir Glen
Nature Valley
Total
Totinos
Old El Paso
Progresso Soup
Wheaties
Yoplait
General Mills (USA)
General Mills (Canada)
ENDECA_EXCLUDE_END