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onemeanwoman's Profile

onemeanwoman

About onemeanwoman
onemeanwoman's Recent Activity
onemeanwoman rated and reviewed the recipe Grilled White Chicken Pizza with Caramelized Sweet Onions
Grilled White Chicken Pizza with Caramelized Sweet Onions
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"Yumm - I adore carmelized onions. I made this the first time according to directions and it was delish. I have since made it with ranch dressing or caesar dressing instead of alfredo sauce and it was great. I think any creamy dressing would work. I have also added chopped apple, roasted red pepper, pepper jack cheese, bacon, mushroom etc. Just the idea of the cream cheese and a creamy sauce is a good base for any toppings. I have used canned crust and box mix crust too-just prebake them about 10 minutes before trying to spread the cream cheese. I usually use the oven, too cold and snowy to grill all the time."
Posted on 3/7/2013
onemeanwoman rated and reviewed the recipe Steakhouse Chex Mix
Steakhouse Chex Mix
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"I heeded the advice of HBcook: put all the spices in the butter, put all except onion in the mix, and used the oven baking method. I also reduced the cayenne to 1\4 teaspoon and used Hot and Spicy cheese crackers. The heat was a good level for us, not overwhelming. It disappeared quickly at our house."
Posted on 1/10/2013
onemeanwoman rated and reviewed the recipe Chicken-Vegetable Pot Pie Soup
Chicken-Vegetable Pot Pie Soup
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"I really liked that this was quick cooking. I loved this soup's flavor-must be the poultry seasoning. To save a few fat grams, I used homemade biscuits instead of puff pastry and fat free 1/2 & 1/2 in place of whipping cream. I added more vegetables and some mushrooms. I simmered cut up boneless chicken in some of the broth. Next time I will use more flour to make it thicker. "
Posted on 12/19/2012
onemeanwoman rated and reviewed the recipe Layered Zucchini Ragu Bake
Layered Zucchini Ragu Bake
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"Taste is good, sorta like lasagna. DH liked it alot and went back for seconds. I liked the rosemary and garlic flavor in the the white sauce. If I make it again I will use about half ground pork and half ground beef and diced tomatoes rather than crushed. In my opinion, the potato is optional and the zucchini would be easier to eat if it was in fork size chunks. I could not fit all the potato and zucchini in my 9 x 13 glass cake pan and ended up using a glass loaf pan for the overflow. 3 spoons because it is not a simple recipe. It has multiple cooking methods and dirtied a lot of pots and pans. Definitely not a quick weeknite dinner. It makes a lot, so good for a crowd or to freeze for another time."
Posted on 12/9/2012
onemeanwoman rated and reviewed the recipe Healthified Greek Layered Dip
Healthified Greek Layered Dip
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"The ingredients sound yummy, but will someone please come up with an alternative to "heathified"? or just leave it off the name. Why not just Greek Layered Dip? I cant rate it till I make it, but will assume 5 spoons just for the flavors."
Posted on 6/22/2012

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onemeanwoman's Recipes
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onemeanwoman's Recipe Reviews
Posted 3/7/2013 3:30:49 PM REPORT ABUSE
Grilled White Chicken Pizza with Caramelized Sweet Onions
Grilled White Chicken Pizza with Caramelized Sweet Onions
Rating:
Yumm - I adore carmelized onions. I made this the first time according to directions and it was delish. I have since made it with ranch dressing or caesar dressing instead of alfredo sauce and it was great. I think any creamy dressing would work. I have also added chopped apple, roasted red pepper, pepper jack cheese, bacon, mushroom etc. Just the idea of the cream cheese and a creamy sauce is a good base for any toppings. I have used canned crust and box mix crust too-just prebake them about 10 minutes before trying to spread the cream cheese. I usually use the oven, too cold and snowy to grill all the time.
This reply was: Helpful  Inspiring
 
Posted 1/10/2013 11:41:27 AM REPORT ABUSE
Steakhouse Chex Mix
Steakhouse Chex Mix
Rating:
I heeded the advice of HBcook: put all the spices in the butter, put all except onion in the mix, and used the oven baking method. I also reduced the cayenne to 1\4 teaspoon and used Hot and Spicy cheese crackers. The heat was a good level for us, not overwhelming. It disappeared quickly at our house.
This reply was: Helpful  Inspiring
 
Posted 12/19/2012 5:14:52 PM REPORT ABUSE
Chicken-Vegetable Pot Pie Soup
Chicken-Vegetable Pot Pie Soup
Rating:
I really liked that this was quick cooking. I loved this soup's flavor-must be the poultry seasoning. To save a few fat grams, I used homemade biscuits instead of puff pastry and fat free 1/2 & 1/2 in place of whipping cream. I added more vegetables and some mushrooms. I simmered cut up boneless chicken in some of the broth. Next time I will use more flour to make it thicker.
This reply was: Helpful  Inspiring
 
Posted 12/9/2012 5:35:33 PM REPORT ABUSE
Layered Zucchini Ragu Bake
Layered Zucchini Ragu Bake
Rating:
Taste is good, sorta like lasagna. DH liked it alot and went back for seconds. I liked the rosemary and garlic flavor in the the white sauce. If I make it again I will use about half ground pork and half ground beef and diced tomatoes rather than crushed. In my opinion, the potato is optional and the zucchini would be easier to eat if it was in fork size chunks. I could not fit all the potato and zucchini in my 9 x 13 glass cake pan and ended up using a glass loaf pan for the overflow. 3 spoons because it is not a simple recipe. It has multiple cooking methods and dirtied a lot of pots and pans. Definitely not a quick weeknite dinner. It makes a lot, so good for a crowd or to freeze for another time.
This reply was: Helpful  Inspiring
 
Posted 6/22/2012 12:53:37 AM REPORT ABUSE
Healthified Greek Layered Dip
Healthified Greek Layered Dip
Rating:
The ingredients sound yummy, but will someone please come up with an alternative to "heathified"? or just leave it off the name. Why not just Greek Layered Dip? I cant rate it till I make it, but will assume 5 spoons just for the flavors.
This reply was: Helpful  Inspiring
 
Posted 6/7/2012 7:29:52 PM REPORT ABUSE
Bisquick® Velvet Crumb Cake
Bisquick® Velvet Crumb Cake
Rating:
I use the cake part of the recipe for blueberry muffins. Just add I cup or more of fresh or frozen blueberries, then bake in muffin pans. My favorite pan is called a muffin top pan, its wider and shallower than a standard muffin pan. Makes the muffins much easier to eat.
This reply was: Helpful  Inspiring
 
Posted 4/2/2010 1:56:20 PM REPORT ABUSE
Grasshopper Fudge Cake
Grasshopper Fudge Cake
Rating:
This are my favorite flavors for my birthday cake, too. When I was a little girl it was chocolate cake with mint flavor. I now prefer the mint flavor in a white cake with the hot fudge topping and cool whip. For easy cutting and a better texture, freeze the cake before adding the toppings, and always serve it cold.
This reply was: Helpful  Inspiring
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