Ground Beef and Twice-Baked Potato Pie I missed givng this 5 full spoons! I also think this would be good to bake 2, and freeze one without the cheese and toppings, for a busy day when you need something without the fuss!

Pot o’ Gold Chex® Mix This was a great snack mix! It didn't even last 2 days at our house. Very easy, and fast to make. I took my cut off the top and filled a sandwich zip lock bag to take to work. Good thing I did, or I would have gotten nothing!! I will, next time, have my 10 year old sort out the marshmallows for me, and add them at the end with the m&m's. I also added more m&m's and peanuts. This was very good, and a recipe that can be played with!

Upside-Down Pizza Bake I just had a thought, instead of adding some sugar to the Bisquick mix, I think I will add some bacon bits to it, to add some extra flavor next time I make this. Think it will be pretty good!!

Beef with Broccoli This was Great! I made a few revisions. I cooked the rice with 1 cup of water and 3/4 c. of the beef broth for 9 and a half minutes, covered in the Micro. I dissolved 2 1/2 tablespoons of the cornstarch, with 2 1/2 cups of broth. and,2 1/2 teaspoons of brown sugar, and 3 tablespoons of the low salt soy sauce. Added it straight to the browned beef. Let it thicken, and added a can of mushroom pieces, then the broccoli (a little extra), cooked until the broccoli was tender crisp. Omited the salt. I wanted more sauce to soak into the brown rice. Was a great meal!! My picky 10 year old gobbled it up!! Said this one was a keeper! I love this site, you can give suggestions, and take suggestions! The recipe doesn't have to be exact!! Make it to your tastes! My oldest one also put some orange duck sauce on his, he liked the sweet and salty. Will definatly make this as a quick meal go to!! Fast and easy! If you have time, take a roll of biscuits, cut them into quarters, and fry them. Let them cool a bit and roll them in powdered sugar. A great compliment to the meal! Plus it works as a dessert!

Hamburger Stroganoff Casserole This was really good!! I normally make it with cream of mushroom soup and beefy mushroom soup, with a can of mushrooms. Then there is no salt needed. But this recipe is easier on the wallet. Add some salt to it, to your taste. I also added chopped onion with the hamburger as I fried it. After the hamb. was fried, I just added the water to the skillet, then the gravy packs and let it thicken while my noodles were getting done. I used 3 packs, but they were only .8 something ounces, with 2 and a little over a half cups of water. Once thickened, I added fresh sliced mushrooms (which were on sale). Threw it all together in casarole, and popped it in the oven. Half an hour later, served with biscuits, and green beans with bacon bits, onions and garlic. Fantastic meal!! Kids loved it!