Slow Cooker Pizza Pork Chops My family really enjoyed this. Considering all the reviews I read about the sauce being too thin I did make a change. Instead of using pasta sauce, I used about 18 oz. tomato paste mixed with about 1 cup water and some spices along with the onion. The end result was a nice thick sauce. I also sprinkled garlic powder and Italian Seasoning on my chops before adding them to the pan. Thanks for a great recipe.