View Public Profile - Betty Crocker

Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

mustang lady's Profile

mustang lady

About mustang lady

Recent Activity
Recipes
Recipe Reviews

mustang lady's Recent Activity

mustang lady rated and reviewed the recipe Microwave Apple Crisp

"Turned out great with my alterrations. I used sugar-free canned apple pie filling(1 can), spread in 5x9 glass dish, made the topping(1/2 batch) as directed with the exception of using brown sugar blend by splenda 1/4cup. Dotted the top of the apples with topping, then 2 small pats of butter, baked in convection/toaster oven at 425* for 20 min til browned on top. YUM"

Posted on 5/4/2008

mustang lady rated and reviewed the recipe Grilled Rosemary-Onion Potatoes

"Delicious!! Easy, fast, no fuss. I microwaved the potatoes instead of boiling, then cut them and tossed in dressing, placed in a glass dish & finished them in a toaster/convection oven for 20min at 425*, uncovered they turned out browned & slightly crisp around the edges."

Posted on 5/4/2008

mustang lady rated and reviewed the recipe Asian Coleslaw

"Quick, easy, & cheap. I used crunchy PB as that was what I had, added about 1/2cup minced fresh onion & a bit of S&P."

Posted on 5/3/2008

mustang lady's Recipes

No recipes have been submitted.

mustang lady's Recipe Reviews

Posted 5/4/2008 9:15:43 AM REPORT ABUSE

Microwave Apple Crisp

Rating:

Turned out great with my alterrations. I used sugar-free canned apple pie filling(1 can), spread in 5x9 glass dish, made the topping(1/2 batch) as directed with the exception of using brown sugar blend by splenda 1/4cup. Dotted the top of the apples with topping, then 2 small pats of butter, baked in convection/toaster oven at 425* for 20 min til browned on top. YUM

This reply was: Helpful Inspiring

Posted 5/4/2008 9:09:17 AM REPORT ABUSE

Grilled Rosemary-Onion Potatoes

Rating:

Delicious!! Easy, fast, no fuss. I microwaved the potatoes instead of boiling, then cut them and tossed in dressing, placed in a glass dish & finished them in a toaster/convection oven for 20min at 425*, uncovered they turned out browned & slightly crisp around the edges.

This reply was: Helpful Inspiring