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mustang lady's Profile

mustang lady

About mustang lady
mustang lady's Recent Activity
mustang lady rated and reviewed the recipe Microwave Apple Crisp
Microwave Apple Crisp
full spoonfull spoonfull spoonfull spoonfull spoon

"Turned out great with my alterrations. I used sugar-free canned apple pie filling(1 can), spread in 5x9 glass dish, made the topping(1/2 batch) as directed with the exception of using brown sugar blend by splenda 1/4cup. Dotted the top of the apples with topping, then 2 small pats of butter, baked in convection/toaster oven at 425* for 20 min til browned on top. YUM"
Posted on 5/4/2008
mustang lady rated and reviewed the recipe Grilled Rosemary-Onion Potatoes
Grilled Rosemary-Onion Potatoes
full spoonfull spoonfull spoonfull spoonfull spoon

"Delicious!! Easy, fast, no fuss. I microwaved the potatoes instead of boiling, then cut them and tossed in dressing, placed in a glass dish & finished them in a toaster/convection oven for 20min at 425*, uncovered they turned out browned & slightly crisp around the edges."
Posted on 5/4/2008
mustang lady rated and reviewed the recipe 10-Minute Asian Coleslaw
10-Minute Asian Coleslaw
full spoonfull spoonfull spoonfull spoonfull spoon

"Quick, easy, & cheap. I used crunchy PB as that was what I had, added about 1/2cup minced fresh onion & a bit of S&P."
Posted on 5/3/2008
mustang lady's Recipes
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mustang lady's Recipe Reviews
Posted 5/4/2008 9:15:43 AM REPORT ABUSE
Microwave Apple Crisp
Microwave Apple Crisp
Rating:
Turned out great with my alterrations. I used sugar-free canned apple pie filling(1 can), spread in 5x9 glass dish, made the topping(1/2 batch) as directed with the exception of using brown sugar blend by splenda 1/4cup. Dotted the top of the apples with topping, then 2 small pats of butter, baked in convection/toaster oven at 425* for 20 min til browned on top. YUM
This reply was: Helpful  Inspiring
 
Posted 5/4/2008 9:09:17 AM REPORT ABUSE
Grilled Rosemary-Onion Potatoes
Grilled Rosemary-Onion Potatoes
Rating:
Delicious!! Easy, fast, no fuss. I microwaved the potatoes instead of boiling, then cut them and tossed in dressing, placed in a glass dish & finished them in a toaster/convection oven for 20min at 425*, uncovered they turned out browned & slightly crisp around the edges.
This reply was: Helpful  Inspiring
 
Posted 5/3/2008 8:48:35 PM REPORT ABUSE
10-Minute Asian Coleslaw
10-Minute Asian Coleslaw
Rating:
Quick, easy, & cheap. I used crunchy PB as that was what I had, added about 1/2cup minced fresh onion & a bit of S&P.
This reply was: Helpful  Inspiring
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