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mrsglennjamin's Profile

mrsglennjamin Location: Australia

The Ausmerican- An American Housewife living in Australia, now a permanent resident! Mother of two angels, taken from us too soon. Julia and Evan.
About mrsglennjamin
If you could only have one food for the rest of your life, which would you choose:
Pasta

What is your favorite recipe to make:
Beef Stroganoff with Garlic Rice

Which kitchen appliance can’t you live without:
My espresso machine

If you could invite 3 people to a dinner party – living or dead – who would you pick:
Mac Powell, Mark Lee, Queen Elizabeth II

What is your favorite meal from your childhood:
SOS!

How do you like your eggs:
Scrambled

What is your favorite red-colored food or dessert:
Applesauce Jello!

Interests
Entertaining, Holiday Baking, Slow Cooker, Birthday Cakes, Cooking, Baking
mrsglennjamin's Recent Activity
mrsglennjamin rated and reviewed the recipe Big-Batch Biscuits
Big-Batch Biscuits
full spoonfull spoonfull spoonempty spoonempty spoon

"Eddie-s I think you're overthinking how these work. You don't need a mixer for these, just a good spoon and bowl. Why not make one batch of 9 and a second batch of 9? Save the uneaten ones for leftovers. It doesn't take all that long to stir and drop these suckers onto a cookie sheet."
Posted on 5/7/2012
mrsglennjamin rated and reviewed the recipe Biscuit Sticks
Biscuit Sticks
full spoonfull spoonfull spoonempty spoonempty spoon

"Just made these for dinner and put them on a foil lined tray after dipping in the butter. They didn't turn out too well."
Posted on 1/24/2012
mrsglennjamin rated and reviewed the recipe Decadent Chocolate Chip Scones (Gluten Free)
Decadent Chocolate Chip Scones (Gluten Free)
full spoonfull spoonfull spoonempty spoonempty spoon

"Can you make this recipe using regular bisquick and powdered sugar?"
Posted on 12/21/2011
mrsglennjamin replied to the topic Welcome to the Kitchen: Introduce Yourself
"(1) What kind of cook/baker are you? Do you have any specialties? If so, what are they? If it involves "open packet, dump into bowl, bake" I'm in! (2) What brings you to the community? Who doesn't love Betty Crocker? (3) Describe your kitchen in 5 words"
Posted on 12/6/2009
mrsglennjamin's Recipes
No recipes have been submitted.
mrsglennjamin's Recipe Reviews
Posted 5/7/2012 10:19:25 AM REPORT ABUSE
Big-Batch Biscuits
Big-Batch Biscuits
Rating:
Eddie-s I think you're overthinking how these work. You don't need a mixer for these, just a good spoon and bowl. Why not make one batch of 9 and a second batch of 9? Save the uneaten ones for leftovers. It doesn't take all that long to stir and drop these suckers onto a cookie sheet.
This reply was: Helpful  Inspiring
 
Posted 1/24/2012 5:55:26 AM REPORT ABUSE
Biscuit Sticks
Biscuit Sticks
Rating:
Just made these for dinner and put them on a foil lined tray after dipping in the butter. They didn't turn out too well.
This reply was: Helpful  Inspiring
 
Posted 12/21/2011 10:57:41 PM REPORT ABUSE
Decadent Chocolate Chip Scones (Gluten Free)
Decadent Chocolate Chip Scones (Gluten Free)
Rating:
Can you make this recipe using regular bisquick and powdered sugar?
This reply was: Helpful  Inspiring
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