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martha76

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martha76 rated and reviewed the recipe Pumpkin Cheesecake with Caramel Sauce
Pumpkin Cheesecake with Caramel Sauce
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"This was fantastic! I will definitely make this again. I did make some modifications, here they are: 2 pkg's of fat free cream cheese and 2 pkg's 1/3 less fat cream cheese, I just used the pumpkin pie spice the recipe called for and did not add the cardamon (too expensive!), I have a 9 1/2 inch springform pan - so I used that. I did find that I had to cook it an extra 10 minutes, but all ovens are different. I also did not make the caramel sauce, but used sugar free caramel sauce in a jar."
Posted on 11/27/2010
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Posted 11/27/2010 8:34:09 PM REPORT ABUSE
Pumpkin Cheesecake with Caramel Sauce
Pumpkin Cheesecake with Caramel Sauce
Rating:
This was fantastic! I will definitely make this again. I did make some modifications, here they are: 2 pkg's of fat free cream cheese and 2 pkg's 1/3 less fat cream cheese, I just used the pumpkin pie spice the recipe called for and did not add the cardamon (too expensive!), I have a 9 1/2 inch springform pan - so I used that. I did find that I had to cook it an extra 10 minutes, but all ovens are different. I also did not make the caramel sauce, but used sugar free caramel sauce in a jar.
This reply was: Helpful  Inspiring
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