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LucyWol

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LucyWol rated and reviewed the recipe Pineapple Upside-Down Cake
Pineapple Upside-Down Cake
full spoonfull spoonfull spoonfull spoonfull spoon

"In order to keep the cake from sticking to the bottom of the pan, you butter the pan than put wax paper on top of the butter on the bottom of the pan then trim the paper with a sharp knife to fit the bottom of the pan. When you turn the cake upside down on the serving platter, remove the wax paper when the cake is still warm."
Posted on 7/2/2013
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Posted 7/2/2013 7:53:06 AM REPORT ABUSE
Pineapple Upside-Down Cake
Pineapple Upside-Down Cake
Rating:
In order to keep the cake from sticking to the bottom of the pan, you butter the pan than put wax paper on top of the butter on the bottom of the pan then trim the paper with a sharp knife to fit the bottom of the pan. When you turn the cake upside down on the serving platter, remove the wax paper when the cake is still warm.
This reply was: Helpful  Inspiring
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