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LongIslandAmy's Profile

LongIslandAmy

About LongIslandAmy
LongIslandAmy's Recent Activity
LongIslandAmy rated and reviewed the recipe Zucchini Appetizers
Zucchini Appetizers
full spoonfull spoonfull spoonfull spoonfull spoon

"I cant believe NO ONE else rated this. Its a classic PERFECT dish for an appetizer or dinner, with a salad. I tweaked it a little. I added one shredded carrot, and a BIG handful of fresh chopped spinach. Instead of the seasonings, I used 2 teaspoons of the pampered chef rosemary spice. I omitted the garlic. its divine. enjoy."
Posted on 7/12/2006
LongIslandAmy rated and reviewed the recipe Granola Muffins
Granola Muffins
full spoonfull spoonfull spoonfull spoonempty spoon

"I doubled the amount of honey and made this into a loaf. It baked for 40 minutes at 350. It was really good, especially drizzled with honey. Its not bready, its biscuity- the texture is a little more coarse than I was expecting but otherwise it was a healthy alternative to junk cereals."
Posted on 1/31/2006
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LongIslandAmy's Recipe Reviews
Posted 7/12/2006 9:39:34 AM REPORT ABUSE
Zucchini Appetizers
Zucchini Appetizers
Rating:
I cant believe NO ONE else rated this. Its a classic PERFECT dish for an appetizer or dinner, with a salad. I tweaked it a little. I added one shredded carrot, and a BIG handful of fresh chopped spinach. Instead of the seasonings, I used 2 teaspoons of the pampered chef rosemary spice. I omitted the garlic. its divine. enjoy.
This reply was: Helpful  Inspiring
 
Posted 1/31/2006 8:42:52 AM REPORT ABUSE
Granola Muffins
Granola Muffins
Rating:
I doubled the amount of honey and made this into a loaf. It baked for 40 minutes at 350. It was really good, especially drizzled with honey. Its not bready, its biscuity- the texture is a little more coarse than I was expecting but otherwise it was a healthy alternative to junk cereals.
This reply was: Helpful  Inspiring
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