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LeslieT's Profile

LeslieT

About LeslieT
LeslieT's Recent Activity
LeslieT rated and reviewed the recipe Slow-Cooker Vegetable-Beef-Barley Soup
Slow-Cooker Vegetable-Beef-Barley Soup
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"This was an excellent, hearty soup for a below-zero day. I served it with hot, crusty Italian rolls. Definitely a keeper!"
Posted on 1/2/2008
LeslieT rated and reviewed the recipe Crispy Oven Chicken
Crispy Oven Chicken
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"My family absolutely loved this, and I appreciate that this recipe can be modified to use the ingredients on hand. I didn''t have wheat crackers, so substituted a combinatin of dry breadcrumbs and crushed oyster crackers and used Italian seasoning as the spice, along with the paprika. I was also able to use the fat-free Ranch dressing with no difference in taste or results. This will be our new favorite chicken recipe!"
Posted on 8/6/2007
LeslieT rated and reviewed the recipe Angel Toffee Dessert
Angel Toffee Dessert
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"I was making this for my boss'' birthday, and thought it looked easy and tasty. I don''t know what happened, but my finished product looked about 1/2 as high as the picture above (only about 1 inch deep in a 13x9 pan). I just hope it tastes better than it looks, because I don''t have time to make anything else before tomorrow! Definitely wouldn''t produce 16 servings like the recipe said! I''m a good cook, but I think I should have stuck to my tried and true recipes this time!"
Posted on 4/30/2007
LeslieT's Recipes
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LeslieT's Recipe Reviews
Posted 1/2/2008 6:55:59 PM REPORT ABUSE
Slow-Cooker Vegetable-Beef-Barley Soup
Slow-Cooker Vegetable-Beef-Barley Soup
Rating:
This was an excellent, hearty soup for a below-zero day. I served it with hot, crusty Italian rolls. Definitely a keeper!
This reply was: Helpful  Inspiring
 
Posted 8/6/2007 10:24:52 AM REPORT ABUSE
Crispy Oven Chicken
Crispy Oven Chicken
Rating:
My family absolutely loved this, and I appreciate that this recipe can be modified to use the ingredients on hand. I didn''t have wheat crackers, so substituted a combinatin of dry breadcrumbs and crushed oyster crackers and used Italian seasoning as the spice, along with the paprika. I was also able to use the fat-free Ranch dressing with no difference in taste or results. This will be our new favorite chicken recipe!
This reply was: Helpful  Inspiring
 
Posted 4/30/2007 10:08:20 AM REPORT ABUSE
Angel Toffee Dessert
Angel Toffee Dessert
Rating:
I was making this for my boss'' birthday, and thought it looked easy and tasty. I don''t know what happened, but my finished product looked about 1/2 as high as the picture above (only about 1 inch deep in a 13x9 pan). I just hope it tastes better than it looks, because I don''t have time to make anything else before tomorrow! Definitely wouldn''t produce 16 servings like the recipe said! I''m a good cook, but I think I should have stuck to my tried and true recipes this time!
This reply was: Helpful  Inspiring
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